Executive chef jobs in Farmingdale, United States

Position Summary: · Are you a seasoned Executive Chef looking for a leadership role in a dynamic organization? As the Executive Chef with my client, you will lead and manage the day-to-day operations of their high-volume commissary kitchen and food catering services. Your role wi ...

We are seeking an exceptional Executive Chef to lead culinary operations for a dynamic organization. This is a unique opportunity for a seasoned culinary leader who can seamlessly balance hands-on kitchen excellence with strategic business management. · ...

The Restaurant & Catering Executive Chef will serve as the department head for culinary operations with duties that include food production for the restaurant/executive dining room and catering functions. · Participates in employee meetings and training programsMaintains food cos ...

· Executive Sous Chef – Private Club Steakhouse · Location: Farmingdale, NJ · Schedule: 5 days/week (primarily evenings Thursday–Saturday, plus two flexible days) · Overview · A prestigious private club is seeking an experienced Executive Sous Chef to lead operations at its exc ...

We are bringing back authentic cuisine and great vibes under one roof. Slated for a 2022 launch, HAKA will open in Hicksville, Long Island's hottest neighborhood and we want you to come on board. Serving a diverse, inspired menu in our glittering restaurant this is the only place ...

The Executive Chef manages plans and organizes staff activities engaged in preparing cooking food for patients patrons of the Hospital. · Provides leadership to Culinary team members by communicating guiding toward achieving department objectives. · ...

+ Manages the staff and activities of cooks engaged in preparing food for patients and patrons. Ensures cooks adhere to safety and sanitation standards + · + Provides leadership to Culinary team members by communicating toward achieving department objectives.Job summary ...

Huntington Crescent Club is seeking a talented Executive Chef to lead its culinary program. · ...

We are seeking a dynamic and passionate Executive Chef to lead our culinary team and elevate our dining experience to new heights. · This role oversees all dining and multiple concurrent events, including banquets, weddings, regattas, and major club functions. · Direct all culina ...

The Executive Chef provides leadership and direction for a refined, · resident-centered culinary program, delivering consistently high-quality dining experiences. · ...

Job Description · The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and ...

+ Lead all culinary operations,+ Develop seasonal menus,+ Maintain high standards of food quality,+ Actively participate in daily food production and service.+ Based in Long Island this position requires a balance of culinary excellence operational discipline and ability to colla ...

SkyBridge Luxury & Associates with a flagship luxury‑lifestyle hotel in Manhattan seeking an Executive Chef to define and lead its entire culinary identity. This opening represents one of the most exciting chef‑driven hotel launches in the city—an environment where creativity, cu ...

Ridgewood Country Club is seeking an experienced Executive Chef to lead culinary operations. The successful candidate will own the culinary vision and deliver consistent food quality across dining, events, and club traditions. · Lead all kitchen operations and culinary strategy · ...

We are seeking a hands-on Executive Chef to support key operations across the Atlanta metro area.This role works closely with senior leadership and is designed to prepare the right candidate for future permanent Executive Chef or regional leadership roles. · ...

+I'm hiring on behalf of a client who is looking for an experienced and creative Executive Chef to lead the culinary team at their vibrant, upscale hotel in Queens, NY. · +Oversee all kitchen operations, including menu development, food prep, and quality control · Lead and mentor ...

The Executive Chef is responsible for overseeing the culinary operations and leading the kitchen team to deliver exceptional food quality and presentation. · A private membership club by Major Food Group that originated in Miami. · ...

+We are a quality-driven sushi restaurant seeking an experienced Executive Chef to lead our culinary program. · +Maintain uncompromising standards for food quality, consistency, and execution. · Lead menu development... · ...

About the Role · We're hiring an Executive Chef for Tryst Hospitality in Sayville, New York. This is a great fit for a visionary culinary leader who thrives in fast-paced hospitality environments, enjoys developing creative menus and is passionate about leading and mentoring kitc ...

A leading foodservice organization is seeking a Senior Executive Chef for a financial institution in Manhattan, NY.This role offers the opportunity to lead the culinary strategy for a high-volume dining program, with a strong focus on culinary innovation. · ...