Executive Chef - Commack, NY

We are seeking a motivated, career-focused Chef to step into a leadership role and help carry the momentum forward. · This is a fast-paced environment for a chef who wants to grow within an established operation—someone looking for more than short-term roles. · ...

+ Lead all culinary operations,+ Develop seasonal menus,+ Maintain high standards of food quality,+ Actively participate in daily food production and service.+ Based in Long Island this position requires a balance of culinary excellence operational discipline and ability to colla ...

The Executive Chef at Destination KP oversees all back-of-house food operations across various outlets, · a high-end restaurant catering to special events. · Lead menu development cycles for flavor presentation consistency. · Recruit train Sous Chefs BOH Supervisors Cooks Prep Pa ...

EXECUTIVE CHEF - DESTINATION KP · The Executive Chef is the senior culinary leader responsible for all back-of-house food operations across the recreation center's multi-outlet footprint-anchored by a high-end, full-service restaurant-along with quick-service/concessions, ...

Huntington Crescent Club is seeking a talented Executive Chef to lead its culinary program. · ...

The Executive Chef provides leadership and direction for a refined, resident-centered culinary program delivering consistently high-quality dining experiences.This role calls for a polished visible hands-on culinary leader who sets standards for food quality service professionali ...

Executive Chef to provide quality food production for restaurants and banquets with a high work ethic and strong computer skills. · ...

The Restaurant & Catering Executive Chef will serve as the department head for culinary operations with duties that include food production for the restaurant/executive dining room and catering functions. · Participates in employee meetings and training programsMaintains food cos ...

Oversees all culinary aspects of the high volume, multi-unit food service operation, ensuring the highest quality of food production, menu creation, staff management, and adherence to safety and sanitation standards. Responsible for leading the culinary team in training, staffin ...

Are you a seasoned Executive Chef looking for a leadership role in a dynamic organization? As the Executive Chef with my client, you will lead and manage the day-to-day operations of their high-volume commissary kitchen and food catering services. · ...

We are seeking an exceptional Executive Chef to join our team at Westchester Hills Golf Club in White Plains, NY. · Provide superior service in a hospitality environment. · ...

The Executive Chef plans and executes large-scale catering events including menu creation food preparation and supervising kitchen staff. · ...

An Executive Chef plans and executes large-scale catering events including menu creation food preparation and supervising kitchen staff They also manage the culinary budget and oversee event setup clean-up. · ...

We are excited to announce a premier Executive Chef opportunity at The Rhyland Hotel opening in the heart of Flushing NY in summer 2025. · Located in one of the most culturally rich culinary hubs in the country The Rhyland will feature modern American cuisine elevated with Asian- ...

Oversees all culinary aspects of the high volume, multi-unit food service operation. · Responsible for leading the culinary team in training, · staffing and inventory management.Design and develop innovative menus. · Mange kitchen operations to ensure quality standards are met. ...

Oversees all culinary aspects of the high volume multiunit food service operation ensuring the highest quality of food production menu creation staff management and adherence to safety and sanitation standards. · ...

+I'm hiring on behalf of a client who is looking for an experienced and creative Executive Chef to lead the culinary team at their vibrant, upscale hotel in Queens, NY. · +Oversee all kitchen operations, including menu development, food prep, and quality control · Lead and mentor ...

+Job summary · We are bringing back authentic cuisine and great vibes under one roof. Slated for a 2022 launch, · HAKA will open in Hicksville, Long Island's hottest neighborhood. · The look and feel of HAKA - New York will be glamorous and opulent.ResponsibilitiesPride yourself ...

+ Job summary: The Executive Chef is the senior culinary leader responsible for all back-of-house food operations across the recreation center's multi-outlet footprint-anchored by a high-end, full-service restaurant-along with quick-service/concessions, grab-and-go, café, caterin ...

We are currently seeking an experienced, career-minded Executive Chef to join our culinary team at Roots, Darien. · The Executive Chef will lead kitchen operations with precision, professionalism and creativity. · ...