Executive Chef - New York

Only for registered members New York, United States

6 days ago

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$80,000 - $140,000 (USD) per year
Position Summary: · Are you a seasoned Executive Chef looking for a leadership role in a dynamic organization? As the Executive Chef with my client, you will lead and manage the day-to-day operations of their high-volume commissary kitchen and food catering services. · Your role ...
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