Executive chef jobs in Denver, United States

Gecko Hospitality is now searching for an experienced and motivated Executive Chef in Denver The ideal Executive Chef is a hands-on positive leader who drives kitchen excellence through strong culinary management team development operational organization and unwavering commitment ...

We are seeking a purpose-driven Executive Chef to lead the culinary program for a sustainability-focused restaurant group rooted in quality, · seasonality and responsible sourcing. · Culinary Leadership & Menu Development Lead menu development with a focus on seasonal ingredients ...

Overview · Salary: $78,000–$82,000 annually + Bonus Eligibility · Additional Perks: $75/month cell phone reimbursement, 5 free nights annually within CoralTree Hospitality, and strong career‑growth opportunities · Magnolia Denver, part of the CoralTree Hospitality family, is se ...

We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated to culinary excellence. · For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California.Hailed as "the best seafood in Southern California" by the inte ...

The Executive Chef is responsible for directing and administering the planning, preparation, · production, · and control of all culinary operations and supervising 5 Chefs and their specific areas.This is a people focused role with hands-on management of all areas and walking the ...

Responsible for the culinary operations on and management of food service production within a given facility with an average of at least 57, · 000 total meals per month and total FTE count of at least 34.Responsible for implementation of and adherence to all system recipes and me ...

Compensation starts at $75,645. Accepting applications for up to 7 days from the date the job was posted. · Summary: · White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country's best cities to live ...

The ultimate 'non-hotel,' Halcyon's 154-rooms blur the lines between hotel and gracious home with considered comfort, attention to detail and an impressive art collection. · This individual is passionate and cares deeply about the connections that can come from a great conversati ...

The executive chef has direct reports within the culinary operations scope. The primary focus of work is on training, coaching, and mentoring the culinary team.The individual provides oversight of food production within the facility and contributes and makes decisions regarding f ...

The Executive Chef is responsible for overseeing all culinary staff to achieve proper food planning, · preparation, production, and control for all food outlets and banquets,to meet OSHA and Magnolia standards of quality.A warm personality, · attentive, and presentable. Committed ...

We hope you show an in-depth knowledge of stations on the line, equipment and processes. · Strong leadership and management are a must in order to delegate tasks to ensure smooth service and kitchen operations. · The ideal candidate will bring an understanding of regional flavors ...

Salary: $78,000–$82,000 annually + Bonus Eligibility · Additional Perks: $75/month cell phone reimbursement, 5 free nights annually within CoralTree Hospitality, and strong career‑growth opportunities · Magnolia Denver, part of the CoralTree Hospitality family, is seeking an in ...

The Executive Chef is responsible for overseeing all culinary staff to achieve proper food planning preparation production and control for all food outlets and banquets to meet OSHA and Magnolia standards of quality. · A warm personality attentive and presentable. Committed to de ...

+Job Summary · The Executive Chef is responsible for overseeing all culinary staff to achieve proper food planning, preparation, production, and control for all food outlets and banquets. · +ResponsibilitiesA warm personality, attentive, and presentable. · Committed to delivering ...

The Executive Chef is responsible for overseeing all culinary staff to achieve proper food planning · , production and control for all food outlets and banquets.Responsibilities include delivering high levels of customer service, · assisting the Director of Food & Beverage in hir ...

· Description · WHO WE ARE · We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we're headed to the moon with a simple mission — to make ...

· The ultimate 'non-hotel,' Halcyon's 154-rooms blur the lines between hotel and gracious home with considered comfort, attention to detail and an impressive art collection. Adding to a level of thoughtful prestige is our proud accomplishment of being named Denver's only AAA 4-D ...

Overview · Salary: $78,000–$82,000 annually + Bonus Eligibility · Additional Perks: $75/month cell phone reimbursement, 5 free nights annually within CoralTree Hospitality, and strong career‑growth opportunities · Magnolia Denver, part of the CoralTree Hospitality family, is seek ...

SSA Group at National Western Center is looking for a talented Executive Chef to join their team. · ...

SSA Group at the National Western Center is looking for a talented Executive Chef to join our team · All applications should be submitted within 7-days following posting of the job; applications will be prioritized based upon time submitted and may not be reviewed beyond this tim ...