Executive chef jobs in Boston, United States

Executive Chef – Plant-Based Kitchen | Boston, MA · We are seeking a passionate and experienced Executive Chef to lead our small but dedicated culinary team in Boston. If you are inspired by plant-based cuisine, thrive in a collaborative environment, and are committed to excellen ...

Executive Chef – Growing Restaurant Group · We are a rapidly expanding, independent restaurant group seeking an Executive Chef to lead our culinary team. With multiple new concepts in development, we're looking for a driven and talented individual to help us scale with consistenc ...

Your next adventure starts here At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as an Executive Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today ...

Job Title: · Executive Chef · Culinary Visionary Wanted! · Aramark seeks a highly skilled Executive Chef to oversee culinary operations, develop innovative solutions, and drive business growth. As a key member of our team, you will be responsible for ensuring exceptional food qua ...

BENCH EXECUTIVE CHEF – ATLANTA, GA Salary: $90K–$110K + Relocation Assistance This is not a sit-and-wait role. This is a high-visibility Bench Executive Chef opportunity for a proven culinary leader who wants exposure, impact, and a clear path for growth. · ...

We are seeking a disciplined execution-focused Executive Chef to lead a culinary team within a structured and standardized environment. · ...

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a distinct ...

· Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a disti ...

· Fine Dining · • High Volume · • Greek & Mediterranean Cuisine · • Leadership-Driven Culture · Avra Estiatorio, an iconic Greek & Mediterranean restaurant group known for its incredible fresh fish market, seasonal produce, and warm, professional service, is expanding to Bost ...

A well-established high-volume operation seeks a disciplined execution-focused Executive Chef to lead a culinary team within a structured environment. · ...

Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a distinct ...

Lensa is a career site that helps job seekers find great jobs in the US. We are not a staffing firm or agency. Lensa does not hire directly for these jobs, but promotes jobs on LinkedIn on behalf of its direct clients, recruitment ad agencies, and marketing partners. Lensa partne ...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff responsible for developing and executing culinary solutions to meet customer needs and tastes. · Ensures culinary production appropriately connects to the Executional Framework ...

Job summary · Executive Chef is responsible for developing and executing culinary solutions to meet customer needs and tastes. · Ensures culinary production appropriately connects to the Executional Framework Ensures proper culinary standards and techniques are in place for prepa ...

MFG is hiring an experienced Executive Chef with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. · Our ideal candidates who will assist in carrying our culture, standards of service, and quality of food to the new location. While c ...

Lensa is a career site that helps job seekers find great jobs in the US. We are not a staffing firm or agency. Lensa does not hire directly for these jobs, but promotes jobs on LinkedIn on behalf of its direct clients, recruitment ad agencies, and marketing partners. Lensa partne ...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, · responsible for developing and executing culinary solutions to meet customer needs and tastes.Ensures culinary production appropriately connects to the Executional Framework ...

The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel's food production. · Providing training for all staff. · Maintaining profitable F&B operations. · ...

Compensation Type: Yearly Highgate Hotels: · Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin Am ...

+The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels. · + · +Work with other F&B managers and keep them informed of F&B i ...