-
General Manager
2 weeks ago
Gravitas Washington, United StatesChef Matt Baker is seeking a General Manager for Gravitas, the Michelin Star dining room in Ivy City, and The Conservatory, the rooftop Cocktail Bar and Garden, located above Gravitas. We are seeking an experienced and confident leader who understands the standards of world class ...
-
General Manager
2 weeks ago
CB Washington DC Washington, United States**Concord Hospitality** is seeking an enthusiastic and driven General Manager to lead this hotel on a continued path of success. Our Cambria Hotel Washington, D.C. Convention Center hotel is located at the City Market,, just steps from the Walter E. Washington Convention Center. ...
-
General Manager
1 week ago
Crandall Associates Washington, United StatesOur client is an ecommerce company that seeks 15+ years of experience managing the operations of an ecommerce company · - You have direct experience scaling an e-commerce business · - A powerhouse working with budgets and data; setting financial and strategic goals with the abili ...
-
General Manager
2 weeks ago
Empire Jointstar Washington, United States**Benefits**: · - 401(k) · - Bonus based on performance · - Company parties · - Competitive salary · - Dental insurance · - Employee discounts · - Health insurance · - Opportunity for advancement · - Paid time off · - Training & development · - Vision insurance · **General Manage ...
-
General Manager
2 weeks ago
Plaxonic Technologies Washington, United States**Job Title**: · General Manager (Food & Nutrition) · **Work Location**: · Location Washington, DC · **MUST HAVE** · - Bachelor's Degree or equivalent experience · - 5 years of Functional & Management experience. · - Experience in food service management. · - General Manager Food ...
-
General Manager
1 week ago
Nando's PERi-PERi Washington, United States**Nando's PERi-PERi** · **Hiring: General Manager** · **Location: Washington, DC** · The **General Manager **delegates appropriately and effectively to both develop and empower the next generation of restaurant leaders, ensuring a healthy pipeline of promotable Managers and Assis ...
-
General Manager
1 week ago
DIG Washington, United States**CHEF OPERATOR** · **[Executive Chef/General Manager]**: · **COMPENSATION**: · Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential · **PERKS AND BENEFITS**: · - 16 weeks of Fully Paid Parental Leave (for primary and secondary careg ...
-
General Manager
2 weeks ago
Arrow Electronics, Inc. Washington, United States**Position**: · General Manager · The General Manager position is responsible for all planning, directing, and executing of sales strategy for one of Arrow's largest markets. This leader is responsible for meeting/exceeding sales and business operations goals and will perform the ...
-
General Manager
2 weeks ago
Hilton Garden Inn Washington DC/Georgetown Washington, United States**Overview**: · **Opportunity: General Manager** · Lead and manage hotel operations to maximize profits and achieve the highest level of guest satisfaction. · **Potential Career Path** · Area General Manager - Regional Director of Operations - Vice President of Operations · **Ess ...
-
General Manager
3 weeks ago
Peachtree Hospitality Management LLC Washington, United StatesYou lead with empathy, effective communication, humility, innovation, and financial focus to manage all aspects of the hotel operations. As General Manager, you cultivate team synergy to deliver the ultimate guest experience. · You belong to a service culture where the regional t ...
-
General Manager
2 weeks ago
FirstService Residential Washington, United States**Job Overview**: · As a General Manager, you'll be responsible for Managing and administering the day-to-day operations of the Community Association including all financial management, property management, governance and staff management. · This is for Dumbarton Place in Washing ...
-
General Managers
1 week ago
VERSUS Washington, United States**VERSUS General Manager** · **About VERSUS**: · VERSUS is a lifestyle brand and creative engine with best in class hospitality venues and cutting-edge marketing team. VERSUS is a machine and everything we put into it · - campaigns, spaces, pop-ups, products - come out relevant. ...
-
General Manager
3 weeks ago
Knead Corporate Washington, United States**Job description** · KNEAD is growing and seeking General Managers for existing and upcoming openings · We are seeking hospitality professionals to join our growing family of restaurants currently featuring ten concepts over twenty locations and growing: SUCCOTASH (multiple loca ...
-
General Manager
2 weeks ago
Le Pain Quotidien - Blaine Mansion Washington, United StatesRole Description · - Oversee all aspects of the operation within the restaurant · - Provide consistent execution and exemplary service to our guests · - Create and update business strategies for the operation to drive sales · - Manage labor deployment within parameters of budget ...
-
General Manager
3 weeks ago
GardaWorld Security Security Services US Washington, United States**Job Summary**: · The General Manager directs and coordinates activities of industrial organization to obtain optimum efficiency and economy of operations and maximize profits by performing the duties personally or through subordinate supervisors; coach, council and train the Op ...
-
General Manager
2 weeks ago
LINE DC Washington, United States**Benefits**: · - 401(k) · - 401(k) matching · - Bonus based on performance · - Competitive salary · - Dental insurance · - Employee discounts · - Health insurance · - Opportunity for advancement · - Paid time off · - Training & development · - Vision insurance · - Wellness resou ...
-
General Manager
2 weeks ago
HalfSmoke Washington, United StatesPOSITION OVERVIEW · The General Manager is the leader with ultimate responsibility for the day to day operations of the Restaurant. The GM exercises independent judgment and discretion in the development, implementation and communications of restaurant strategies and business pla ...
-
General Manager
2 weeks ago
Albi Washington, United States**Albi** is the nationally recognized debut restaurant from chef/owner Michael Rafidi. Chef Rafidi takes inspiration from his family's Palestinian roots, bringing to the table an experience that melds the ancient tradition of the region's coal-fired cuisine with local, seasonal, ...
-
General Manager
3 weeks ago
Taco Bell Griffith, United StatesAt Taco Bell, we're hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want Mas in your life, read on · **Think About it...** · - Do you go out of your way to make someone smile? · - When you say "Thank You" do you mean it? · - Do you believe that everything is possible? ...
-
General Manager
1 day ago
Marissa Beregi Washington, United States**Role - General Manager (Restaurant)** · **Location -Washington, DC** · **Salary - $110k-$130k** · **Benefits - M/D/V, bonus, 401k match, pension plan, parking** · Highly established independent restaurant group seeks General Manager with upscale high volume experience: · Genera ...
General Manager - Washington, United States - José Andrés Group
Description
General Manager for Oyamel Cocina Mexicana
Lead and manage all restaurant operations in partnership with the Head Chef to offer a world-class culinary experience, ensure concept vision and JAG standards are executed consistently.
Demonstrate that employees are the highest priority, maintain a positive work environment and develop the next generation of restaurant leaders.
Take ownership of the restaurant; ensure the restaurant operates efficiently and profitably. Position reports to the Director of Restaurants.Service and Beverage Leadership
Work with JAG beverage team and Head Chef to create innovative and authentic menus and service experiences. Exemplify professionalism and enlightened hospitality in all interactions and especially in difficult situations. Educate self and team on regional history, culture and cuisine. Research industry trends, innovative techniques and environmentally friendly product/procedures and present them to the team for continuous education. Be the expert of our standards. Develop, coach and consistently execute the restaurant's service standards.
Ensure consistent execution of steps of service by using tools such as quarterly departmental staff meetings, shopper reports and guest feedback.
Constantly work to improve standards and guest satisfaction. Impact service by leading the floor during peak times, press events, and festival periods.Performance and Talent Development
Educate, coach and build teams to exceed expectations.
Develop a team of leaders that are prepared and qualified to move upward in the organization and fulfill job expectations and requirements.
Clearly define expectations and hold individuals accountable. Provide both positive and constructive feedback to team in a consistent and timely manner. Execute training program consistently for both hourly, MIT and management employees. Facilitate and assist with the occasional stage or Home Office employee as they do their restaurant training.Ambassador of JAG Culture
Seek out opportunities to communicate José Andrés Group's vision to team, guests, students, vendors and community in a clear and positive manner.
Manage Daily Operations
Responsible for the daily operations of the restaurants ensuring they operate efficiently and profitably Understand, practice and teach JAG policies and procedures.
Maintain open lines of communication with staff:
management and hourly.
Create an environment where information is shared as the rule. Ensure that all deadlines are met and take accountability for completion.
Manage Financial Results
Develop and execute a plan to stay within department budgets and maximize profits. Actively manages inventory, waste, and pricing to meet cost targets. Effectively manage cash controls and financial reporting. Ensure check register, cash outs, bank logs, inventory and deposits are accurate and executed according to standard. Effectively manage service labor, scheduling and payroll.
Share financial information with the management team to develop and to give them the insight as the"whys" behind the decisions that they make each day.
Ensure tools such as Craftable, HARRI and HARRI Teamlive, Open Table and Point of Sales systems are utilized correctly and data is accurate.
Reach out to JAG community for support as needed.Skills & Knowledge
Position requires a minimum of 5+ years of restaurant management experience
Requires developed communication skills, both verbal and written.
Most tasks are performed independently or in a team environment with the employee acting as a team leader.
Ability to maintain compliance with all local, state and federal laws and regulations.
Extensive knowledge of upscale or fine dining service and sales skills.
Ability to supervise, train and motivate multiple levels of employees. Ability to consistently and fairly evaluate other employees' performance.
Extensive knowledge of food industry, restaurants and competitive markets.
Extensive knowledge of revenue management. Participation in the development of short- and long-term financial and operational goals.
Comfortable with using technology to streamline daily administrative tasks.