Executive chef jobs in Queens, United States

We are seeking an exceptional Executive Chef to lead culinary operations for a dynamic organization. This is a unique opportunity for a seasoned culinary leader who can seamlessly balance hands-on kitchen excellence with strategic business management. · ...

Position Summary: · Are you a seasoned Executive Chef looking for a leadership role in a dynamic organization? As the Executive Chef with my client, you will lead and manage the day-to-day operations of their high-volume commissary kitchen and food catering services. Your role wi ...

Job Title: Airport Executive Chef · Location: JFK International Airport T8 · Pay Range: 80-100k/yr · Hours: Full-time | 50-55 hours/week · Summary: · MERA is a private multinational company focused on food and beverage concessions with critical mass in non-traditional locations s ...

+I'm hiring on behalf of a client who is looking for an experienced and creative Executive Chef to lead the culinary team at their vibrant, upscale hotel in Queens, NY. · +Oversee all kitchen operations, including menu development, food prep, and quality control · Lead and mentor ...

This role is responsible for leading the Kitchen Department at Soho House and encompasses strong business acumen and operational skills. The Executive Chef will oversee Back of House operations, manage large teams, seasonal menus and events while maintaining high standards for he ...

The role of Executive Chef at Soho House involves planning and leading the Kitchen Department according to company policies and standards. · Influential leader and operational Chef with proven experience that delivers effective and efficient Culinary Programs. · Oversee Back of H ...

The Delta One Lounge at JFK redefines luxury travel dining as a culinary destination, featuring a full service restaurant, curated market with grab and go selections, an iconic cocktail bar, · and more. · ...

+The Executive Chef is responsible for planning, organizing and leading the Kitchen Department according to company, local and regional policies as well as standards. · + · ++Influential leader and operational Chef with proven experience that delivers effective and efficient Culi ...

Se busca un Chef Ejecutivo para planificar, organizar y liderar la cocina según las políticas de la compañía. · ...

We are seeking a talented Executive Chef to join our team. · Create innovative menus according to the seasonal availability of ingredients and customer expectations · Oversee kitchen operations with the goal of increasing revenue and profit · ...

· Benefits:401(k) · 401(k) matching · Bonus based on performance · Competitive salary · Employee discounts · Profit sharing · Benefits/PerksFlexible Scheduling · Competitive Compensation · Career Advancement Opportunities · Job Summary · We are seeking a talented Executive Chef ...

We are seeking a hands-on Executive Chef to support key operations across the Atlanta metro area.This role works closely with senior leadership and is designed to prepare the right candidate for future permanent Executive Chef or regional leadership roles. · ...

The Executive Chef will play a pivotal role in shaping the next phase of the property - leading kitchen operations, strengthening standards, mentoring a high-performing team and delivering food that feels thoughtful generous and memorable. · ...

About the Role · We're hiring an Executive Chef for Tryst Hospitality in Sayville, New York. This is a great fit for a visionary culinary leader who thrives in fast-paced hospitality environments, enjoys developing creative menus and is passionate about leading and mentoring kitc ...

As the Executive Chef, you will oversee all culinary operations within the Food & Nutrition Services department. This includes leading a team of associates, ensuring compliance with all safety and sanitation standards, and delivering high‑quality, patient‑focused culinary service ...

Citarella has grown from a respected NYC fish market into a full-scale, Ultimate Gourmet Market with locations across New York City. · ...

SkyBridge Luxury & Associates with a flagship luxury‑lifestyle hotel in Manhattan seeking an Executive Chef to define and lead its entire culinary identity. This opening represents one of the most exciting chef‑driven hotel launches in the city—an environment where creativity, cu ...

Ridgewood Country Club is seeking an experienced Executive Chef to lead culinary operations. The successful candidate will own the culinary vision and deliver consistent food quality across dining, events, and club traditions. · Lead all kitchen operations and culinary strategy · ...

The Executive Chef is responsible for overseeing the culinary operations and leading the kitchen team to deliver exceptional food quality and presentation. · A private membership club by Major Food Group that originated in Miami. · ...

Altair, a midtown restaurant from the Renwick Hospitality Team, is looking for an Executive Chef to fill out its leadership team. The Executive Chef will be responsible for the oversight of all food & beverage operations. In tandem with the Director of Food & Beverage, this role ...