Executive Chef - Brooklyn, NY

+The Executive Chef is responsible for planning, organizing and leading the Kitchen Department according to company, local and regional policies as well as standards. · + · ++Influential leader and operational Chef with proven experience that delivers effective and efficient Culi ...

This role is responsible for leading the Kitchen Department at Soho House and encompasses strong business acumen and operational skills. The Executive Chef will oversee Back of House operations, manage large teams, seasonal menus and events while maintaining high standards for he ...

We are seeking a talented Executive Chef to join our team. · Create innovative menus according to the seasonal availability of ingredients and customer expectations · Oversee kitchen operations with the goal of increasing revenue and profit · ...

The role of Executive Chef at Soho House involves planning and leading the Kitchen Department according to company policies and standards. · Influential leader and operational Chef with proven experience that delivers effective and efficient Culinary Programs. · Oversee Back of H ...

We are seeking a talented Executive Chef to join our team.In this role,you'll be responsible for creating innovative menus preparing delicious meals and overseeing all aspects of the kitchen. · The ideal candidate is experienced creative and a strong leader.If you have a passion ...

We are seeking a hands-on Executive Chef to support key operations across the Atlanta metro area.This role works closely with senior leadership and is designed to prepare the right candidate for future permanent Executive Chef or regional leadership roles. · ...

The Executive Chef will play a pivotal role in shaping the next phase of the property - leading kitchen operations, strengthening standards, mentoring a high-performing team and delivering food that feels thoughtful generous and memorable. · ...

The Executive Chef leads all culinary operations and sets the Club's dining standard across the Cafeteria and Snack Bar reporting to the General Manager. · The Chef will oversee food production menu development purchasing and staff management for a highly seasonal high-volume pro ...

We are seeking a talented Executive Chef to join our team. In this role, you'll be responsible for creating innovative menus, preparing delicious meals, and overseeing all aspects of the kitchen. · Create innovative menus according to the seasonal availability of ingredients and ...

The Executive Chef is responsible for the culinary vision, daily kitchen operations, and overall performance of Red Hook Tavern's back-of-house. This role is a hands-on leadership position overseeing food quality, team development, financial performance, and operational excellenc ...

We're currently looking for a seasoned Executive Sous Chef who thrives within a mission-driven environment · ...

The Executive Chef is the senior culinary leader responsible for leading the operational execution of all food programs throughout the stadium, · The role is accountable for maintaining food safety and sanitation standards. · Manages working relationships with senior business sta ...

Ridgewood Country Club is seeking an experienced Executive Chef to lead culinary operations. The successful candidate will own the culinary vision and deliver consistent food quality across dining, events, and club traditions. · Lead all kitchen operations and culinary strategy · ...

Crescent Hotels & Resorts is a team of hospitality professionals providing exceptional experiences for guests. They encourage associates to bring their true selves to work and celebrate individuality. The company offers competitive wages, benefits, and a clear career path. · Mana ...

The Executive Chef is responsible for overseeing the culinary operations and leading the kitchen team to deliver exceptional food quality and presentation. · A private membership club by Major Food Group that originated in Miami. · ...

We are looking for an Executive Chef to join this stunning landmark New York City Hotel. As Executive Chef, you would be responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to de ...

This is a full-time, on-site role for an Executive Chef based in the New York City Metropolitan Area for a brand new restaurant group. The Executive Chef will create the menu for our both concepts since this is a brand new restaurant. · The Chef we are looking for should have exp ...

As the Executive Chef, you will coordinate food production and supervise kitchen staff. · ...

Grimm is seeking an executive chef with a focus on culinary excellence to oversee both of our locations. · ...

The Executive Chef at Brasserie Boulud will be responsible for defining and executing a world-class dining experience. This role requires a chef with the creativity, precision, and leadership to elevate seasonal French cuisine while managing a high-performing kitchen. · ...