Executive chef jobs in Baltimore, United States

This role requires a disciplined, results-oriented leader with a strong operational foundation, proven ability to lead large teams, and a consistent track record of executing at scale. · This position partners closely with senior leadership to ensure culinary execution aligns wit ...

A well-established upscale high-volume restaurant concept in the Baltimore market is conducting a confidential search for an accomplished Executive Chef. · ...

HOTEL REVIVAL is hiring an Executive Chef who will educate, empower and inspire the team to grow and develop while teaching best practices and sharing their passion for food. · ...

We are seeking an exceptional Executive Chef to open our new location. The successful candidate must possess a deep passion for Authentic Italian Cuisine and be able to lead the team in delivering extraordinary food experiences. · Culinary Excellence: · Lead the development and e ...

The senior executive chef is part of the management team as the top culinary leader in an account above $10M in managed volume annually. · This role leads the culinary management of food service operation to include inventory, ordering and receiving, menu development, catering ov ...

Job Summary:Working as a Corporate Executive Chef,you will have the opportunity to access the latest trends in culinary and foodservice management.With our resources and your expertise as an Executive Chef,you will be valued as you go through your day making a difference to our p ...

The Executive Chef is responsible for overseeing all culinary functions for a dining account. They will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. · Culinary degree preferred · Three to five years of culinary managem ...

We are seeking an experienced Executive Chef to oversee all aspects of our kitchen operations. · ...

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · B.S. Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S. Degree in C ...

We are seeking an experienced Catering Executive Chef for our growing catering department at the University of Maryland Baltimore County . The successful candidate will spearhead menu development and preparation, infusing creativity and precision into every dish. This role entail ...

Sodexo Healthcare has an exciting opportunity for an experienced Executive Chef 2 in Towson, MD near Baltimore. · ...

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · ...

We are seeking an experienced Catering Executive Chef for our growing catering department at the University of Maryland Baltimore County. · Plan regular and modified menus according to established guidelines. · ...

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · ...

Woodberry Kitchen is looking for an Executive Sous Chef to assist the Culinary Director with daily restaurant and event services. · ...

Sodexo is seeking for Executive Chef at Greater Baltimore Medical Center. · ...

The senior executive chef is part of the management team as the top culinary leader in an account above $10M in managed volume annually. · This role leads the culinary management of food service operation to include inventory, ordering and receiving, menu development, catering ov ...

Job summary · Plan and manage the kitchen staff in the procurement, production, preparation, and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive quality products. · Qu ...

We are seeking an Executive Chef of Food and Culinary Services for Retail, Patient and Catering Business sectors. · Career growth and development · Employee and Dependent Tuition Assistance · ...

+Job summary · We are seeking an Executive Chef 3 at Greater Baltimore Medical Center. · +Responsibilitiesmanage daily food production including production planning and controls (patient dining retail catering) · ensure Sodexo Culinary Standards including recipe compliance and fo ...