Executive chef jobs in Troy, United States

A highly skilled professional cook who oversees the operations of a restaurant or dining facility responsible for the food that comes out of a kitchen from conception to execution. · Direct kitchen operations including food preparation cooking and cleanup. · ...

The Executive Chef is responsible for managing the culinary team on a day-to-day basis for production of food and overall food quality. This includes constant communication with the staff, training of staff on kitchen procedures, laying out the production week to week and schedul ...

A Head Chef oversees the operations of a restaurant or dining facility responsible for food preparation conception to execution. · Direct kitchen operations including food preparation cooking and cleanup. · Maintain control of the kitchen to ensure all tasks are carried out effic ...

A Head Chef oversees kitchen operations in a restaurant or dining facility. They are responsible for food conception to execution. · Direct kitchen operations. · Assign tasks; supervise chefs and cooks. · ...

Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. · Manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. · ...

Manage Co-Cuisine Production in a fast-paced environment. · ...

Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. · You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. · Culinary degree or equivalent professional training ...

We are looking for passionate culinary professionals to lead our unique crews. The ideal candidate understands the importance of creating an exceptional experience for both guests and crew, and can stand the heat in our high-volume kitchen. · The Executive Chef is responsible for ...

Sodexo's Campus Segment seeks an Executive Chef for Rensselaer Polytechnic Institute in Troy, NY. This role oversees culinary operations across four dining halls on campus. · ...

We prioritize the health wellness and work-life balance of our team members and designed our comprehensive compensation packages to reflect that. · • Full-time team members are eligible for medical dental and vision insurance life insurance disability insurance parental leave 401 ...

We are searching for an experienced Executive Chef with high-volume experience in an upscale, scratch kitchen. · Culinary Degree from CIA, Schoolcraft, Johnson & Wales, or similar level culinary school · High-volume, scratch Kitchen Manager, Sous Chef, or Executive Chef experien ...

We're hiring a hands-on · Executive Chef to lead a high-performing kitchen in an upscale, · chef-driven steakhouse environment. If you thrive on precision, · strong standards, and building great teams—this is a standout opportunity.3+ years as an Executive Chef in a fine dining, ...

Elie's in Birmingham, MI is seeking an Executive Chef to lead the kitchen. · ...

RH Hospitality is seeking an experienced and visionary Executive Chef to lead our Culinary Team. In this role, you will be responsible for shaping and executing our vision, overseeing every aspect of Culinary operations, and ensuring an uncompromising commitment to quality and ho ...

We are seeking an Executive Chef who will bring leadership, innovation, professionalism, and strong culinary direction to our growing team. · Lead, mentor, and develop the culinary team. · Recruit, train, and schedule kitchen staff. · Identify talent and provide ongoing coaching. ...

The Executive Chef is responsible for the overall culinary vision, · leadership, · and execution of all food operations.This role oversees kitchen production,event · execution, · recipe development, · staff training,follow proper health and safety guidelines,follow budgeting,vend ...

+We are seeking a highly skilled and experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences. · +Lead and supervise the culinary team. · Overssee menu planning and execution. · Maintain high-quality food production while adhering to food ...

The SSA Group at Detroit Zoo seeks an Executive Chef to join their team.We don't just rely on the best practices in our industry, · we customize best practices for each partner to set the bar higher and higher, · always. · ...

We are searching for a creative and motivated sous chef to join our talented kitchen team. · ...

We are seeking an Executive Chef to build and lead the culinary program from the ground up. · This is a true creative leadership role, shaped in partnership with ownership that values intention, craft, and restraint. · We are looking for a chef with a high-end restaurant backgrou ...