Executive Sous Chef - Bloomfield Township, MI

Nino Salvaggio is currently looking for a Sous Chef for our Bloomfield Twp location. · The Sous Chef will be responsible for effectively directing and supervising all functions and activities of the department, · including production of all department products in order to achiev ...

We are seeking a skilled and personable Customer-Facing Sous Chef to join our culinary team. · ...

Assist in daily special and menu development. Attend pre-shift briefings with the FOH staff and managers. · ...

The Sous Chef is the second-in-command of the Prepared Foods Department and serves as a key leader in kitchen and department operations. · ...

Nino Salvaggio is currently looking for a Sous Chef for our Bloomfield Twp location. · Effectively direct and supervise all functions and activities of the department, · ...

The Sous Chef plays a key leadership role in both kitchen production and event execution. · ...

The Sous Chef is responsible to manage the culinary team on a day to day basis for production of food and overall food quality. · Description · This includes constant communication with the staff, training of staff on kitchen procedures, laying out the production week to week and ...

We're looking for a talented Sous Chef who loves great food and runs a tight kitchen. · Help lead the kitchen day-to-day alongside the Executive Chef · Keep service flowing and standards high during busy shifts · ...

Beztak Senior Living wants you to join our family of talented individuals. · Prepare and cook meals for residents. · Assist the Executive Chef with overseeing daily kitchen operations. · ...

The Sous Chef is responsible to manage the culinary team on a day to day basis for production of food and overall food quality. · ...

We are looking for a Sous Chef to join our team at Maggiano's. As a Sous Chef, you will be responsible for assisting the Executive Chef in managing kitchen operations and ensuring that all menu items are prepared to perfection. · Maggiano's is an equal opportunity employer commit ...

+b>Job summary+b> · The Sous Chef plays a key leadership role in both kitchen production and event execution. · +/b> · +ul+li>Assist in planning, preparing, and executing daily production for all catering services,+/li>+li>Ensure all food is prepared to company quality standards, ...

The Sous Chef is responsible to manage the culinary team on a day to day basis for production of food and overall food quality. · ...

+The Sous Chef is responsible to manage the culinary team on a day to day basis for production of food and overall food quality. · + · +Actively engage in the training, development, and leadership of the culinary team. Assist in the ongoing creation and execution of the company v ...

The Sous Chef is responsible to manage the culinary team on a day to day basis for production of food and overall food quality. · ...

The Sous Chef is responsible to manage the culinary team on a day to day basis for production of food and overall food quality. · ...

Beztak Senior Living wants you to join our family of talented individuals. We are seeking to hire bright, dynamic leaders who have a passion for service and a commitment to excellence At Beztak, we love what we do, and it shows. Our team of caring professionals work together to m ...

Prepare food in accordance with the recipes and menus. Follow standard kitchen safety protocol. Knowledge of Mediterranean ( Lebanese cuisine). Be able to explain dishes to staff and customers. · ...

The Henry Ford is a nonprofit organization seeking an experienced Sous Chef to join its culinary team. The successful candidate will be responsible for maintaining foodservice quality and service standards, supervising kitchen staff and ensuring kitchens meet THF and health code ...

We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence, Appreciation, Respect & Teamwork. · ...