Executive Chef - Birmingham, MI

If you are an accomplished Executive Chef looking to take charge of a well-established and successful restaurant group, this may be just what you're looking for. · We are searching for an experienced Executive Chef with high-volume experience in an upscale, scratch kitchen. Will ...

We're hiring a hands-on Executive Chef to lead a high-performing kitchen in an upscale, chef-driven steakhouse environment. If you thrive on precision, strong standards, and building great teams—this is a standout opportunity. · Job Requirements/Qualifications: · 3+ years as an E ...

+We are seeking a highly skilled and experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences. · +Lead and supervise the culinary team. · Overssee menu planning and execution. · Maintain high-quality food production while adhering to food ...

We prioritize the health wellness and work-life balance of our team members and designed our comprehensive compensation packages to reflect that. · • Full-time team members are eligible for medical dental and vision insurance life insurance disability insurance parental leave 401 ...

The Executive Chef is responsible for managing the culinary team on a day-to-day basis for production of food and overall food quality. This includes constant communication with the staff, training of staff on kitchen procedures, laying out the production week to week and schedul ...

A highly skilled professional cook who oversees the operations of a restaurant or dining facility responsible for the food that comes out of a kitchen from conception to execution. · Direct kitchen operations including food preparation cooking and cleanup. · ...

Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. · You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. · Culinary degree or equivalent professional training ...

A Head Chef oversees kitchen operations in a restaurant or dining facility. They are responsible for food conception to execution. · Direct kitchen operations. · Assign tasks; supervise chefs and cooks. · ...

The SSA Group at Detroit Zoo seeks an Executive Chef to join their team.We don't just rely on the best practices in our industry, · we customize best practices for each partner to set the bar higher and higher, · always. · ...

Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. · Manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. · ...

About Us · RH House operates a high-volume, upscale dining concept. We are entering a growth phase focused on structure, consistency, and multi-unit scalability. We are seeking an Executive Chef who thrives in disciplined systems and wants to build long-term with a growing hospit ...

We are seeking an Executive Chef to build and lead the culinary program from the ground up. · This is a true creative leadership role, shaped in partnership with ownership that values intention, craft, and restraint. · We are looking for a chef with a high-end restaurant backgrou ...

We are seeking to hire bright, dynamic leaders who have a passion for service and a commitment to excellence At Beztak, we love what we do, and it shows. · The Executive Chef is responsible for managing the daily production, preparation and presentation of all food in the communi ...

We are searching for a creative and motivated sous chef to join our talented kitchen team. · ...

We are seeking to hire bright, dynamic leaders who have a passion for service and a commitment to excellence At Beztak, we love what we do, and it shows. · ...

At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote me ...

At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote me ...

Sodexo's Campus Segment seeks an Executive Chef for Rensselaer Polytechnic Institute in Troy, NY. This role oversees culinary operations across four dining halls on campus. · ...

We're looking for an Executive Chef who lives and breathes food – someone who leads with passion, creativity, and pride in their craft. · This is a chance to put your stamp on a new chapter — to create, lead, and grow alongside a team that values quality, creativity, and passion. ...

Regional Executive Chef, Hospitality · Department: Managed Venue Administration 800406 · Employment Type: Full Time · Location: Events · Reporting To: Colin John Iii · Description · A Taste of Who We Are: · Backed by a tireless commitment to high quality, innovative culinary offe ...