Executive chef jobs in Brooklyn, United States

We are seeking an exceptional Executive Chef to lead culinary operations for a dynamic organization. This is a unique opportunity for a seasoned culinary leader who can seamlessly balance hands-on kitchen excellence with strategic business management. · ...

We are seeking a talented Executive Chef to join our team.In this role,you'll be responsible for creating innovative menus preparing delicious meals and overseeing all aspects of the kitchen. · The ideal candidate is experienced creative and a strong leader.If you have a passion ...

We are seeking a talented Executive Chef to join our team. · Create innovative menus according to the seasonal availability of ingredients and customer expectations · Oversee kitchen operations with the goal of increasing revenue and profit · ...

We are seeking a talented Executive Chef to join our team. In this role, you'll be responsible for creating innovative menus, preparing delicious meals, · and overseeing all aspects of the kitchen. · Create innovative menus according to the seasonal availability of ingredients an ...

Are you a seasoned Executive Chef looking for a leadership role in a dynamic organization? As the Executive Chef with my client, you will lead and manage the day-to-day operations of their high-volume commissary kitchen and food catering services. · ...

The Executive Chef will play a pivotal role in shaping the next phase of the property - leading kitchen operations, strengthening standards, mentoring a high-performing team and delivering food that feels thoughtful generous and memorable. · ...

We are seeking a highly passionate, relentlessly driven, and creatively inspired chef to join our team as a Creative Executive Chef (or Traveling Executive Chef). This is a unique opportunity for a culinary innovator who thrives on collaboration, experimentation, · and excellence ...

We are seeking a hands-on Executive Chef to support key operations across the Atlanta metro area.This role works closely with senior leadership and is designed to prepare the right candidate for future permanent Executive Chef or regional leadership roles. · ...

The Executive Chef leads all culinary operations and sets the Club's dining standard across the Cafeteria and Snack Bar reporting to the General Manager. · The Chef will oversee food production menu development purchasing and staff management for a highly seasonal high-volume pro ...

The Executive Chef is responsible for the culinary vision, daily kitchen operations, and overall performance of Red Hook Tavern's back-of-house. This role is a hands-on leadership position overseeing food quality, team development, financial performance, and operational excellenc ...

We are seeking a talented Executive Chef to join our team. In this role, you'll be responsible for creating innovative menus, preparing delicious meals, and overseeing all aspects of the kitchen. · Create innovative menus according to the seasonal availability of ingredients and ...

We're currently looking for a seasoned Executive Sous Chef who thrives within a mission-driven environment · ...

Ridgewood Country Club is seeking an experienced Executive Chef to lead culinary operations. The successful candidate will own the culinary vision and deliver consistent food quality across dining, events, and club traditions. · Lead all kitchen operations and culinary strategy · ...

The Executive Chef is responsible for overseeing the culinary operations and leading the kitchen team to deliver exceptional food quality and presentation. · A private membership club by Major Food Group that originated in Miami. · ...

Grimm is seeking an executive chef with a focus on culinary excellence to oversee both of our locations. · ...

The restaurant seeks an experienced executive chef to oversee all culinary operations for a dynamic multi-concept account including a restaurant cafe grab-and-go program and robust private dining events portfolio.This role is responsible for culinary leadership consistency and ex ...

The Executive Chef oversees all culinary aspects of the high volume multiunit food service operation ensuring highest quality food production menu creation staff management and adherence safety sanitation standards. · ...

+We are seeking an Executive Chef who combines culinary excellence with disciplined leadership, operational intelligence, and the ability to build and inspire elite teams. · +Hiring, training, and development of a world-class culinary teamCUT New York is the flagship expression o ...

The Executive Chef at Brasserie Boulud will be responsible for defining and executing a world-class dining experience. This role requires a chef with the creativity, precision, and leadership to elevate seasonal French cuisine while managing a high-performing kitchen. · ...

BLACKBARN Restaurant NYC is seeking an accomplished Executive Chef to elevate the culinary vision at BLACKBARN. · ...