Executive chef jobs in Naples, United States

The Executive Chef will play an essential role in enriching the lives of seniors by creating meaningful connections and making a difference every single day. The chef will lead all culinary operations while remaining hands-on in the kitchen to deliver outstanding dining experienc ...

The Executive Sous Chef is the second in command of the culinary operation responsible for executing the Executive Chef s vision while ensuring consistency quality and efficency across all kitchen functions. · This role leads daily production and service manages staff maintains s ...

The Executive Sous Chef is the second in command of the culinary operation. This role leads daily production and service manages staff maintains standards and supports menu development costing and large scale events. ...

The Executive Sous Chef is responsible for managing a restaurant's kitchen. They are required to have exceptional leadership skills to recruit train and mentor culinary staff. Responsibilities also include maintaining a safe clean and professional kitchen at all times; managing f ...

DineAmic Hospitality is seeking an Executive Sous Chef. The role requires a wide range of skills from designing and developing satisfactory menus to managing staff and creating and maintaining financial budgets. · ...

+Fiddler's Creek Club and Spa is seeking an experienced pastry chef to lead their dessert operations. · +Develop and execute high-quality dessert menus for daily service. · Create visually stunning pastries and desserts aligned with the club's upscale standards. · , 1} # execPa ...

+Job summary · As Executive Chef, you'll play an essential role in enriching the lives of seniors, creating meaningful connections, · +lead day-to-day kitchen operations while actively participating in meal preparation and service · Develop and execute diverse, high-quality menus ...

+We are looking for a hands-on Executive Sous Chef to help lead a fast-paced, high-volume kitchen. Support the Executive Chef in daily operations while actively cooking, leading the team, and delivering consistent, high-quality food. · +Support the Executive Chef in leading daily ...

We are seeking an energetic and visionary Executive / Head Chef to lead our culinary team and elevate our dining experience. · This dynamic role requires a passionate culinary professional with extensive restaurant, fine dining, and catering experience. · As the leader of our kit ...

LaPlaya Beach and Golf Resort is seeking an Executive Chef to manage all aspects of its fine dining restaurant. · ...

The Executive Pastry Chef is responsible for leading all pastry and dessert operations at the Port Royal Club. This role oversees the production of breads, pastries, cakes, and specialty desserts for à la carte dining, · banquets, · and private events.The Executive Pastry Chef co ...

The Executive Sous Chef will plan, organize, control and direct the work of employees in the Culinary Department while ensuring superior quality and consistency in preparation of all food items. Be a part of the opening team Coordinate the selection, training, · development, · an ...

The Port Royal Club in Naples, Florida, is seeking an exceptional and visionary Executive Chef to lead the opening of the brand-new clubhouse · Build the culinary team from the ground up. · Develop standardized recipes and preparation techniques. · ...

Vineyards Country Club seeks an experienced Director of Culinary Experience/Executive Chef to lead and inspire culinary operations. · Oversee all culinary operations across both kitchens. · Lead, mentor, and develop a talented culinary team. · ...

The Executive Chef is accountable for the overall success of the daily kitchen operations which produces meals per day Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions Works to continually improve guest and a ...

This is not a typical kitchen job. This is a seat at the table. Dough Daddyz Kick'n Italian Kitch'n is looking for a driven, talented, and passionate Executive Chef / Kitchen Manager who wants more than a paycheck — someone who wants to help build, lead, · and eventually have the ...

DineAmic Hospitality is seeking an Executive Sous Chef responsible for managing a restaurant's kitchen. The role requires leadership skills and the ability to create and maintain financial budgets. · ...

DineAmic Hospitality seeks an Executive Sous Chef responsible for kitchen management. · Manage staff and create financial budgets · Maintain safe, clean kitchens · ...

Pineapple House of Sapphire Lakes in Naples Florida seeks an Executive Chef to lead culinary team delivering exceptional dining experiences in warm welcoming environment. · ...

Pineapple House of Sapphire Lakes seeks an Executive Chef to lead our culinary team. · Oversee kitchen operations for high standards of food quality, presentation, and safety. ...