Executive Sous Chef - Naples

We are excited to announce we are hiring a Sous Chef to join our team at our Naples, Florida location. The Sous Chef is responsible for assisting the Executive Chef with overseeing all kitchen operations and staff. The Sous Chef will also be responsible for cooking and preparing ...

We are excited to announce we are hiring a Sous Chef to join our team at our Naples, Florida location. The Sous Chef is responsible for assisting the Executive Chef with overseeing all kitchen operations and staff. The Sous Chef will also be responsible for cooking and preparing ...

Vineyards Country Club is seeking a talented and dependable Sous Chef to join our Culinary Team. · ...

Vineyards Country Club is seeking a talented, motivated, and dependable Sous Chef to join our Culinary Team. This hourly leadership position requires availability for evening shifts, weekends, and holidays and offers the opportunity to work in a high-quality, member-focused envir ...

Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation, and taking on additional responsibilit ...

· Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation, and taking on additional responsibi ...

We are pleased to announce a wonderful opportunity for a Sous Chef. · Assist in planning and executing all functions of the Food & Beverage department.Implement effective controls of food, beverage, and labor costs to ensure efficient operation and stay within budget limitations. ...

· We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company's mission. · Pa ...

We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team to work together to achieve our goals and create an en ...

Join Tommy Bahama as an ambassador of our brand and provide 5-star food and service in a relaxed destination environment. · ...

We are looking for a professional Sous Chef to be following our Executive Chef's specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers' satisfaction. · ...

Swan River Seafood serving the Naples Florida community for over 30 years is interviewing for the position of Sous Chef. Our culinary is built on quality ingredients globally sourced, our kitchen is built on quality ingredients, precise execution, and a collaborative Team culture ...

A reliable and passionate Cook/Sous Chef to assist and backup Chef in the kitchen and at Events. · ...

For this position, pay will be variable by location- See additional job details and benefits below · The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sa ...

body{font-family:Arial;}p{margin-bottom:10px;}Executive Sous Chef · The Executive Sous Chef is the second-in-command of the culinary operation, responsible for executing the Executive Chef's vision while ensuring consistency, quality, and efficiency across all kitchen functions. ...

The Executive Sous Chef is the second in command of the culinary operation responsible for executing the Executive Chef s vision while ensuring consistency quality and efficency across all kitchen functions. · This role leads daily production and service manages staff maintains s ...

The Executive Sous Chef is responsible for managing a restaurant's kitchen. They are required to have exceptional leadership skills to recruit train and mentor culinary staff. Responsibilities also include maintaining a safe clean and professional kitchen at all times; managing f ...

The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. · ...

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a ...

Unidine · Position Title: Executive Sous Chef - Naples FL · Salary: $80,000 - $90,000 · Other Forms of Compensation: Benefits offered · Think Fresh Lead with Excellence · An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing the ...

· Full-time · Description · Executive Sous Chef  · We are looking for a hands-on Executive Sous Chef to help lead a fast-paced, high-volume kitchen. Support the Executive Chef in daily operations while actively cooking, leading the team, and delivering consistent, high-quality f ...