Sous Chef - Naples

+We're hiring a Full Time Sous Chef for The Club at The Dunes in Florida. Engage with guests from all over, providing a first-class experience and dedicated service they will carry with them long after they've left our premises. · +Evaluates food products to assure that quality s ...

Vineyards Country Club is seeking a talented and dependable Sous Chef to join our Culinary Team. · ...

Are you a passionate culinarian who thrives in a creative kitchen and dreams in wood-fired flavor? · Do you believe that a perfect glass of wine and an unforgettable meal can make someone's day? · If so, we want you to join Folktale Winery - where hospitality, food, wine, and e ...

· Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation, and taking on additional responsibi ...

We are pleased to announce a wonderful opportunity for a Sous Chef. · Assist in planning and executing all functions of the Food & Beverage department.Implement effective controls of food, beverage, and labor costs to ensure efficient operation and stay within budget limitations. ...

We are seeking a skilled Sous Chef to join our Culinary Team at Vineyards Country Club in Naples, Florida. · The ideal candidate will have minimum 2 years of experience in a professional kitchen and strong culinary knowledge. They will assist the Executive Chef, supervise kitchen ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. · ...

We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company's mission. · Pay s ...

Join Tommy Bahama as an ambassador of our brand and provide 5-star food and service in a relaxed destination environment. · ...

We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team to work together to achieve our goals and create an en ...

We are looking for a professional Sous Chef to be following our Executive Chef's specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers' satisfaction. · ...

A reliable and passionate Cook/Sous Chef to assist and backup Chef in the kitchen and at Events. · ...

For this position, pay will be variable by location- See additional job details and benefits below · The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sa ...

Join our dynamic culinary team as a Sous Chef / Line Cook where your passion for food and leadership skills will shine. · ...

The Executive Sous Chef is responsible for managing a restaurant's kitchen. They are required to have exceptional leadership skills to recruit train and mentor culinary staff. Responsibilities also include maintaining a safe clean and professional kitchen at all times; managing f ...

The Executive Sous Chef is the second in command of the culinary operation responsible for executing the Executive Chef s vision while ensuring consistency quality and efficency across all kitchen functions. · This role leads daily production and service manages staff maintains s ...

The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. · ...

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a ...

The Executive Sous Chef is responsible for executing the Executive Chef's vision while ensuring consistency, quality, and efficiency across all kitchen functions. · Culinary Execution:Execute menus to establish standards of quality, flavor, and presentation. · Oversee daily produ ...

· Full-time · Description · Executive Sous Chef  · We are looking for a hands-on Executive Sous Chef to help lead a fast-paced, high-volume kitchen. Support the Executive Chef in daily operations while actively cooking, leading the team, and delivering consistent, high-quality f ...