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    Experienced Line Cook Hourly - New York, United States - Daniel Boulud

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    Description

    **Experienced Line Cook**

    **Experienced Line Cook**

    ****

    1900 Broadway, New York, NY, United States 1900 Broadway, New York, NY, United States Full Time Hourly (Based on Experience) Expires: Mar 22, 2022

    **Required Years of Experience**

    2 years

    The Line Cook is responsible for preparing and finishing food on one of the following stations in the kitchen: Saucier, Hot appetizer, Rtisseur, Garde-manger, Entremtier, Poissonnier, or Soupe.

    During service a Line Cook must be able to follow instructions from the Chef, Sous Chef and team correctly and efficiently. This position is hourly-based. They should be able to read and follow recipes and standards, maintain health department, food quality, and restaurant standards.

    The position requires and at least 2 years of kitchen experience, preferably in a high volume environment. A culinary training degree is preferred but not required.

    If you are interested in joining a company that values dedication, hard work and a commitment to genuine hospitality, please submit your updated resume.

    The Dinex Group is an equal opportunity employer.

    **Compensation Details**

    Compensation: Hourly (Based on Experience)

    Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


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