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    Pastry Cook Hourly - New York, United States - Dominique Ansel

    Dominique Ansel
    Dominique Ansel New York, United States

    6 days ago

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    Description

    Full Time Hourly (Based on Experience) **Required Years of Experience**

    0-1 years

    **Pastry cook** 2017 Worlds Best Pastry Chef is looking for talent for his Soho bakery Dominique Ansel Bakery

    Full-time positions are available immediately for: Pastry Cook

    You will be working with a top-tier team in a professional and creative environment. This position is perfect for someone who wants to get his/her foot through the door and pursue a long-term career in the F&B industry and pastry. We believe in promoting education among our team and building strong and solid techniques and foundation. You will learn a great deal while here and work directly with Chef Dominique.

    Job Description:

    Daily production for all dessert items, including but not limited to viennoiserie, pastries, and ice creams

    Assist in production, including organization and cleanliness of dried storage, walk-ins, and dairy fridge

    Assist with menu testing and recipe development

    Daily quality checks of products

    Accepting of deliveries

    Attend certain outside events and programs

    Qualification Requirements:

    A genuine passion and knowledge for food and pastries.

    Culinary school attendance.

    Dependable and hard-working.

    Must be meticulously clean and aware of all food safety standards (NYC Food Handler's License a plus).

    Must be available to work on different shifts, weekends, and holidays.

    Sociable and friendly to staff and guests. We believe personality is your biggest asset.

    **Compensation Details**

    Compensation: Hourly (Based on Experience)


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