Executive chef jobs in Fremont, United States
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We are not looking for good, because we thrive on greatness. Our singular driving goal is to provide the best and freshest cuisine possible. · We are known for setting the industry standard with our focus on seasonal menus, state-of-the-art kitchens, and high-quality local ingred ...
Alameda, CA1 week ago
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We are seeking a visionary Executive Chef to lead the culinary strategy and execution for a premier high-end off-premise catering and events company. This role is designed for a creative and operationally sophisticated leader who thrives in dynamic environments and is inspired by ...
Fremont1 day ago
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Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · ...
Fremont $95,000 - $105,000 (USD)2 weeks ago
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Morrison Healthcare is a leader in healthcare food and nutrition services company serving more than 1,000 hospitals and healthcare systems across the country. This is an exciting opportunity for an energetic entrepreneurial Culinary professional to work as the Executive Chef over ...
Fremont, CA2 weeks ago
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To support our growth, we're looking for an Executive Chef to join our awesome Catering team with Bon Appetit The Executive Chef is the culinary leader for our entire Catering culinary experience. · ...
Sunnyvale $95,000 - $105,000 (USD) Full time4 days ago
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We are seeking a visionary Executive Chef to lead the culinary strategy and execution for a premier, high-end off-premise catering and events company. · ...
Hayward1 day ago
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We are looking for an Executive Chef to join our Catering team with Bon Appetit The Executive Chef is the culinary leader for our entire Catering culinary experience. · You will not only be responsible for the quality and innovation of our catering menus but also oversee all dail ...
Sunnyvale, CA4 days ago
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To support our continued growth, we are seeking a strategic Executive Chef to lead our Bon Appétit team. · The Executive Chef holds total ownership of the culinary experience, serving as the primary architect of quality, innovation, and operational integrity across a multi-unit z ...
Moffett Field, CA1 month ago
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This is a full-time role for an Executive Chef located in San Cruz. The Executive Chef will oversee kitchen operations and manage staff. · ...
San Francisco Bay Area3 weeks ago
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Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · ...
Sunnyvale $105,000 - $112,000 (USD) Full time3 weeks ago
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Working as an Executive Chef you are responsible for overseeing all culinary functions for a Corporate dining account. · You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. · ...
Palo Alto1 month ago
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We are looking for an experienced Executive Chef that can lead and motivate a large team. · ...
San Francisco3 weeks ago
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We are recruiting an Executive Chef for a high-growth, fast-casual restaurant brand operating in the U.S. market.This is a hands-on, operational leadership role responsible for kitchen performance, food safety, quality assurance, cost control, · and BOH team leadership in a high- ...
San Francisco2 weeks ago
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We are not looking for good, because we thrive on greatness. · We strive to create an atmosphere of family and community among team members, residents, and resident family members. · ...
San Jose $80,000 - $90,000 (USD)1 month ago
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The executive chef for Camp Manitou is a culinary trained professional responsible for the overall management of the kitchen. · Culinary trained professional · Management of the kitchen · ...
Oakland, ME1 month ago
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The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. · ...
San Francisco, CA1 month ago
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We are seeking an experienced and driven Executive Chef to lead the culinary vision and kitchen operations at Twelvemonth. · ...
Burlingame3 weeks ago
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Create seasonal menus aligned with sustainability and plant-forward principles. · Lead recipe development tastings costing and plating standardsOversee daily kitchen operations and ensure excellence in food qualityManage food and labor costs inventory vendor relationshipsEnsure f ...
San Francisco1 month ago
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We are not looking for good, because we thrive on greatness . Our singular driving goal is to provide the best and freshest cuisine possible . We know that caring and meaningful relationships are the foundation of a rewarding life , and our team is hand-selected for their skills ...
Alameda $75,000 - $85,000 (USD)1 week ago
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We are seeking an Executive Chef to lead our restaurant to new heights. · ...
San Ramon $105,000 - $115,000 (USD) Full time1 month ago
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