- Career Growth and Advancement– Hyatt believes strongly in promoting from within. We offer training, skills development & career mobility, providing opportunities for advancement at every level
- Affordable Benefits after 30 days - full-time colleagues are eligible for medical, dental, vision, life, LTD, STD
- Referral Bonuses up to $ for bringing new members to our team
- Free and Discounted Room Nights at Hyatt Hotels around the world
- Paid Time Off –Holiday pay, new child leave and personal days
- Healthcare FSA - saves you money for medical expenses
- Finacial Perks -401(k) w/ company match & discounted employee stock purchase plan
- Employee Assistance Program – 24/7 emotional support, legal guidance, personal & financial resources
- Discounts at various retailers – at Headspace, Apple, AT&T, Verizon and More
- Demonstrated ability to effectively interact with people
- 4 years or more of progressive hotel Culinary management experience in a Big Box Hotel
- In-depth skills and knowledge of all kitchen operations
- Degree from an Accredited University, Hotel/Hospitality degree an asset
- Possess strong leadership, communication, organization and relationship skills
- Experience with training, financial management, and customer service
- Experience in menu creation, inventory, and ordering
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Sous Chef
2 weeks ago
Brennan's New Orleans, United States Full timeBrennan's seeks an experienced, passionate, focused and efficient sous chef to join our talented culinary team. Brennan's is one of the most celebrated restaurants in the United States – Recently named "One of America's 38 Essential Restaurants" by Eater, a "Top 10 New Orleans Re ...
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Sous Chef
2 weeks ago
Gianna New Orleans, United States Full timeLink Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood ...
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Sous Chef
2 weeks ago
Herbsaint New Orleans, United States Full timeLink Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood ...
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Sous Chef
2 weeks ago
Link Restaurant Group New Orleans, United States Full timeLink Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood ...
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Sous Chef
2 weeks ago
Galatoire's New Orleans, United States Full timePlease Note: All positions require going to Galatoire's website: to complete an application and assessment. · A Sous Chef reports directly to the Executive Chef. The Sous Chef responsibilities include, but are not limited to: · Supervising all hourly kitchen employees including ...
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Sous Chef
3 weeks ago
Dickie Brennan & Company New Orleans, United StatesPOSITION SUMMARY: The Sous Chef is primarily responsible for the day to day operations of the kitchen. General duties include: supervision of all cooks, prep and pantry personnel, and all culinary activities; assistance in menu development, and execution of all menus. · ESSENTIAL ...
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Sous Chef
2 weeks ago
Herbsaint New Orleans, United StatesJob Description · Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butc ...
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Sous Chef
2 weeks ago
Emeril's Homebase New Orleans, United States Full time· At The Emeril Group we are seeking a Sous Chef. 2-3 years leadership experience in fine dining required. Candidates must have an undying passion for fine food and for providing the ultimate dining experience for every one of our guests. An enthusiastic sense of hospitality wit ...
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Sous Chef
1 week ago
MERIL New Orleans, United States Full time· At Meril (an Emeril Lagasse restaurant) we are seeking a Sous Chef. 2-3 years leadership experience in fine dining required. Candidates must have an undying passion for fine food and for providing the ultimate dining experience for every one of our guests. An enthusiastic sens ...
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Sous Chef
2 weeks ago
Gianna New Orleans, United StatesJob Description · Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butc ...
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Sous Chef
2 weeks ago
Link Restaurant Group New Orleans, United StatesJob Description · Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butc ...
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Sous Chef
1 week ago
MML Hospitality New Orleans, United States**Sous Chef** · **Sous Chef** · **** · 1507 Magazine Street, New Orleans, LA 1507 Magazine Street, New Orleans, LA Full Time Salary (Based on Experience) Expires: Apr 3, 2022 · **Required Years of Experience** · 0-1 years · San Lorenzo is looking for dedicated, positive Sou ...
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Sous Chef
3 weeks ago
Hotel Henrietta New Orleans, United States Full timeJob Details · Hotel Henrietta is a sleek new hotel opening uptown on St. Charles Avenue. We are seeking experienced and passionate candidates to join our culinary team. · Qualifications: · 2 years kitchen management experience · Have a high level of culinary expertise in and pass ...
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Sous Chef
2 weeks ago
Sofia NOLA New Orleans, United States Full timeSofia was recently voted Best New Restaurant by both Gambit and Where Y'at Magazine. Featuring Italian-inspired cuisine with a wood fired oven, hand made pastas, and distinctive flavors designed around family style dining and sharing. Sofia is now expanding services as demand has ...
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Sous Chef
1 week ago
Hotel Resource New Orleans, United States**Other** · **Sous Chef - The Roosevelt New Orleans, A Waldorf Astoria Hotel** · Sous Chef - The Roosevelt New Orleans, A Waldorf Astoria Hotel Hilton New Orleans LA · **Sous Chef - The Roosevelt New Orleans, A Waldorf Astoria Hotel** · **Company:** · Hilton · **Location:** ...
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Sous Chef
3 weeks ago
Luke New Orleans, United States Full timeAt Luke, our Sous Chefs must have a passion for cooking and an active commitment to quality, safety, and sanitation practices. You have extensive product knowledge and knowledge / willingness to explore and use local ingredients with an individual culinary style that manifests in ...
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Sous Chef
1 week ago
Morrison Healthcare New Orleans, United States**Sous Chef - New Orleans - Morrison Healthcare** · ***This position is eligible for an Employee Referral Bonus If you know someone that is qualified for this role, please use the job search in MyOpportunity to refer your referral and email them a link to apply. Your referral wi ...
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Sous Chef
3 weeks ago
McGuire Moorman New Orleans, LA, United StatesAt McGuire Moorman Lambert Hospitality, we strive to create the world's most memorable experiences, blending food, service, and design seamlessly under the leadership of Liz Lambert, Larry McGuire, and Tom Moorman. Our refined hospitality is achieved through storytelling, attenti ...
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Sous Chef
1 week ago
Heartbreak Beat LLC New Orleans, United StatesFull Time Sous Chef · Experience Required: · •Minimum 3 years in high-volume or fine dining/upscale restaurant. · •Passion for hospitality and understanding of positive team culture. · •Knowledge of service and operations for high volume restaurant. · •Availability for full- ...
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Sous Chef
1 week ago
Hornblower Cruises and Events New Orleans, United States** Sous Chef - American Queen Voyages** · **Job Category****:** Galley AQ **Requisition Number****:** SOUSC01609 Showing 1 location **Job Details** · **Description** · The Sous Chef has responsibility for the day-to-day shift operations in the galley. This position is responsi ...
Executive Sous Chef - New Orleans, United States - Hyatt Regency New Orleans
Description
The Hyatt Regency New Orleans, a 1193 room luxury full-service hotel with 200,000 sq. ft. of event space, is searching for a talented Executive Sous Chef to help lead our culinary team. The Executive Sous Chef works directly with and in the absence of the Executive Chef to oversee and improve the F&B outlets and banquet operations The ideal candidate will be a passionate leader who enjoys being hands on, has a solid hotel background, is a strong leader, has extensive culinary knowledge, and has a passion for implementing policies and procedures.
BENEFITS | LOVE WHERE YOU WORK | Not only will you be part of a rock-start team, but you'll get to be part of a company that earned the 16th spot on Fortune's 100 Best Companies to Work For in 2021, honored as one of the top 100 Companies that Care according to People, named Built-In's 100 Best National Large Companies to Work For in 2022, recognized as a Best Place to Work for Women, Diversity, LGBT Equality, and Millennials, and named one of New Orleans Best Places to work 9 years running
Relocation assistance provided
We care for people so they can be their best.
Qualifications