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    Event Staff - San Diego, United States - Labor Finders

    Labor Finders
    Labor Finders San Diego, United States

    5 days ago

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    Description
    Your Job

    Are you interested in working with people in fun and fast-paced environments? Do you have a knack for helping people, handling requests, serving food & beverages or just like the idea of working diverse events? If so, then an event staff job could be a great opportunity for you

    Your Day

    Event staff, related food & beverage and set-up jobs may require the following:
    • Greeting and welcoming guests upon arrival and thanking guests when departing.
    • Speaking with clear, professional language and answering questions about menu items, services, or special offers.
    • Taking food or drink orders from customers and relaying orders to kitchen staff.
    • Preparing food and drink orders, such as sandwiches, salads, meals, coffee and soft drinks.
    • Serving food and drinks to customers at a bar, counter, stand, or tables.
    • Working/operating concession stands, serving as ushers, ticket-takers, or security personnel.
    • Cleaning or setting work areas, tables, or counters and replenishing and service stations, cabinets, and tables.
    • Reviewing event orders and receiving instructions to prepare event spaces, including seating, buffets, beverage stations, tables, or setting up lighting, sound and scenery equipment according to event plan.
    • Ensuring a clean and professional personal appearance, including uniform and nametag (if needed).
    • Following food safety practices.
    • Monitoring and maintaining cleanliness, sanitation, and organization of assigned stations and service areas.
    • Assisting co-workers in setting up/breaking down and storing buffets, tables, linens and other equipment.
    • Standing, bending, climbing stairs, and carrying items weighing 25-50 pounds or more.
    • Possibly working extended dining hours, early mornings, late evenings, weekends, and holidays.
    You will need to have the following:
    • Strong communication skills and ability to listen carefully to customers' orders and correctly relay them to the kitchen staff to ensure orders are prepared to the customers' satisfaction.
    • Positive attitude with ability to follow instructions and handle customer requests in a courteous and professional manner.
    • Good physical stamina and the ability to stand for extended periods of time, carry heavy trays or equipment, clean work areas, and attend to customer requests without difficulty.
    • Ability to work quickly and accurately.
    • Good customer service skills.
    Your Gain

    What you may gain while on the job:
    • Staying active - the job will keep you on the move throughout the day.
    • Time management and organizational skills - handling multiple tasks and serving multiple customers at once.
    • Enhanced communication skills - learning how to talk to diverse sets of customers.
    • Problem solving and crisis management skills - avoiding and resolving potential negative customer experiences.
    • Teamwork - partnering with kitchen, bar, and management staff to ensure customers are satisfied.
    • Teaching & Management skills - helping train and prepare new employees for the job.
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