Executive sous chef jobs in Paramus, United States

  • Sous Chef

    1 month ago

    Only for registered members New York, NY

    We are currently looking for experienced Sous Chef to join our culinary team. · Proven experience in fine dining environments with a strong background in food production and service management. · ...

  • Sous Chef

    3 weeks ago

    Only for registered members Maywood $25 - $30 (USD)

    As a Sous Chef at Tatte, you will assist overseeing all kitchen operations at your café and are responsible for the success and growth of your kitchen team. · ...

  • Only for registered members New York $76,000 - $93,000 (USD)

    The Executive Sous Chef will work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations.The ideal candidate will monitor the daily functions of the culinary department and provide support to the team for a positive guest experience ...

  • Only for registered members New York $83,600 - $125,500 (USD)

    We believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to every guest. · The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef to m ...

  • Only for registered members New York $70,000 - $175,000 (USD)

    The Executive Sous Chef will act as primary supervisor when the Chef de Cuisine is out of the kitchen. · Act as primary supervisor for pastry sous chefs, line cooks and prep team; including prep, training, coaching and disciplining. · ...

  • Only for registered members New York, NY

    The Executive Sous Chef reports directly to the Executive chef and/or Corporate Chef. The Executive Sous Chef is fully responsible for the day-to-day operations of the kitchen and back-of-the-house including all culinary related responsibilities,budgeting,and staff management. · ...

  • Only for registered members New York

    The Dinex Group seeks an experienced Executive Sous Chef to supervise food production and mentor sous chefs in a high-volume environment.Duties include tracking food costs, ensuring employee morale and productivity, and maintaining health department standards. · ...

  • Only for registered members New York, NY

    We're looking for a dynamic Executive Sous Chef with French cuisine experience to help grow an exciting concept in New York City.Work side by side with ownership. · Develop menus and structure for kitchen operations. · ...

  • Only for registered members New York

    · Duties And Responsibilities: · (act as the primary supervisor for pastry sous chefs line cooks prep team including prep training coaching disciplining) · ...

  • Only for registered members NEW YORK, NY

    190 Seat Mediterranean Restaurant on Bryant Park in NYC is looking for its Executive Sous Chef to complete its culinary team. · ...

  • Sous Chef

    1 month ago

    Only for registered members Ridgewood Full time

    We invite you to apply for the Sous Chef position at Villa Restaurant Group. Join our team and contribute to delivering exceptional dining experiences. · ...

  • Only for registered members New York, NY

    Mezcali is seeking an experienced Executive Sous Chef to join our leadership team at our high-volume restaurant located in the Financial District of New York City. · ...

  • Only for registered members New York, NY

    +The Executive Sous Chef will work directly with and in the absence of the Executive Chef to maintain and improve culinary operations by monitoring daily functions of the culinary department. · +Support senior leadership by developing key management responsibilities · Liaise betw ...

  • Only for registered members New York $80,000 - $100,000 (USD)

    The Delta One Lounge at JFK redefines luxury travel dining as a culinary destination, featuring a full service restaurant, curated market with grab and go selections, an iconic cocktail bar, and more. · ...

  • Only for registered members New York Full time $85,000 - $90,000 (USD)

    Nami Nori is looking for a driven and detail-oriented Executive Sous Chef. The ideal candidate is confident, empathetic, enjoys leading and nurturing a team. · ...

  • Only for registered members New York Full time $75,000 - $80,000 (USD)

    We are now hiring Front of House and Back of House professionals to join a restaurant built on craft hospitality excellence. · At least 5 years previous experience as a Sous Chef in a medium/high volume restaurant. · Culinary knowledge sanitation knowledge knife skills safe food ...

  • Only for registered members New York

    This is a full-time position located in New York for an Executive Sous Chef. · The Executive Sous Chef will support the Executive Chef in managing kitchen operations, including menu development, staff training, and ensuring quality and consistency across all culinary offerings. ...

  • Only for registered members New York, , United States

    The Executive Sous Chef is responsible for ensuring a superior guest experience through excellent food and hospitality. · This position will support the Executive Chef, Chef de Cuisine, and the kitchen team by organizing, planning, · and directing all aspects of kitchen operation ...

  • Only for registered members New York Full time $80,000 - $90,000 (USD)

    The Delta One Lounge at JFK redefines luxury travel dining as a culinary destination, featuring a full service restaurant, curated market with grab and go selections, · an iconic cocktail bar,and more. As Executive Sous Chef,you will serve as a key partner to the Executive Chef h ...

  • Only for registered members New York $95,000 - $105,000 (USD)

    We are seeking an accomplished Executive Sous Chef to join the leadership team at Marcel, · a multi-faceted experience with multiple outlets where cuisine design art retail converge.In collaboration with Chef Partner Marie-Aude Rose · and the Executive Chef this hands-on knife-in ...

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Jobs for Executive sous chef in Paramus