Executive sous chef jobs in Coronado, United States

The iconic Hotel del Coronado is looking for an Executive Sous Chef to join the team. · Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment.In this role, you will ...

+ The iconic Hotel del Coronado is looking for an Executive Sous Chef to join the team Join one of the last surviving wooden Victorian beach resorts in the world and after a $400M renovation and expansion, the resort is more stunning than ever. · As Executive Sous Chef, you would ...

+ Job Summary · Join one of the last surviving wooden Victorian beach resorts in the world at Hotel del Coronado. · + ResponsibilitiesAssist in direction and oversight of culinary operations to include preparation and production of hotel meals. · Evaluate guest satisfaction trend ...

The iconic Hotel del Coronado is looking for an Executive Sous Chef to join the team Join one of the last surviving wooden Victorian beach resorts in the world and after a $400M renovation and expansion, the resort is more stunning than ever. · Located on Coronado Island just min ...

The iconic Hotel del Coronado is looking for an Executive Sous Chef to join the team. Located on Coronado Island just minutes from Downtown San Diego, this 28-acre property was built in 1888 and has over 750 rooms, · cottages and villas with 65,000 square feet of banquet space. · ...

+ Competitive Salary: $85,000 - $100,000 based on experience + realized bonus+ Paid Vacation and Sick Days+ Dining Discount for you and up to 5 guests+ 401k with a Match+ Education Reimbursement+ Medical insurance Dental insurance Vision insurance Life insurance Pet Healthcare Sa ...

We are seeking an Executive Sous Chef to join our Food & Beverage leadership team at Casa de las Campanas. As an Executive Sous Chef, you will be responsible for managing food production for all dining venues and catering services. · We offer:Medical, Dental, and Vision Insurance ...

We are seeking an experienced Executive Sous Chef to oversee kitchen operations at Fort Oak in Mission Hills. · ...

+ The Executive Sous Chef supports staff recruitment, training, performance management, and retention while ensuring full compliance with federal, state, and local regulatory requirements. · + · Supervise kitchen personnel on all shifts, · Assist in the preparation of culinary st ...

+ Job Summary: · As the Executive Sous Chef, you will be a key leader in the culinary team, · working directly under the Executive Chef and assuming full operational responsibility · in their absence. · You will supervise and coordinate the work of kitchen staff, · ensuring that ...

Located across the street from the San Diego Convention Center and nestled underneath the iconic entrance to the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a decade. · The restaurant was recently renovated, yet still magically trans ...

The Hilton La Jolla Torrey Pines is currently seeking an Executive Sous Chef to join our award-winning property. Bring your talents to the table in a creative, dynamic atmosphere, with teammates that share the same passion for hospitality · In this role, you will oversee 1 Jr. So ...

The Executive Sous Chef supports staff recruitment, training, performance management, and retention while ensuring full compliance with federal, state, and local regulatory requirements. · Supervise kitchen personnel on all shifts. · Assist in the preparation of culinary staff sc ...

+ Job summary: As the Executive Sous Chef, you will be a key leader in the culinary team, working directly under the Executive Chef and assuming full operational responsibility in their absence. · + Qualifications:High school diploma or equivalent. · ...

We are seeking an Executive Sous Chef to join our dynamic team at Invited Social Club in San Diego. As a key leader in the culinary team, you will oversee daily kitchen operations, including meal planning, procurement of food supplies, kitchen equipment maintenance. · Oversee dai ...

We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. · 5+ years cooking experience, with at least 2 years in a leadership role · ...

The Executive Sous Chef oversees all culinary operations in the hotel by managing and directing the kitchen's associates. Ensures a product of high quality and value is consistently achieved.Contributes to overall success of all culinary operations. · ...

We believe that a life of purpose has the power to transform the world. · This isn't just a job - it's a chance to find your true purpose.We're a full-service restaurant collection with locations from coast to coast known for serving nutrient-dense thoughtfully crafted dishes for ...

The Henry is a part of Fox Restaurant Concepts hiring immediately for Sous Chef roles. · Manage shifts which include daily decision making scheduling and planning. · Create memorable dining experiences by exceeding guest expectations. · Understand flavors aromas and characteristi ...

+Sous Chef role involves executing culinary vision and maintaining high quality standards in fast-paced environments. · +Lead kitchen team to create dishes that capture essence of concept. · Maintain seamless operation of kitchen with expertise and creativity. · ...