- FMS: monitoring, Audits, implementation and standardization for new menus;
- Procurement: Work with vendors on procurement items. Responsible for purchasing manager and purchasing financial audits;
- continue sustainability program with the direction of Director of Culinary Operations;
- improve and standardize catering and banquet services, create menus based on client needs;
- implement innovative and fresh ideas in retail, catering and patient services.
- strong management skills and previous experience working in a high-volume facility;
- menu planning experience and a strong understanding of current culinary trends;
- the ability to multitask and proven effectiveness in a high-standards driven environment;
- a strong understanding of forecasting, food cost management, purchasing, inventory and labor management concepts;
- proficient computer skills as well as exceptional organizational and customer services skills;
- Servsafe certified as well as working knowledge of HACCP and experience with Health and Safety audits.
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Sous Chef
2 weeks ago
The Dana on Mission Bay San Diego, United StatesJob Description · Job DescriptionAbout Bartell Hotels: Bartell Hotels is San Diego's largest independent hotel owner-operator with a sharp focus on employees, customers and community. This diverse collection of properties reflects Southern California's natural beauty, love for ac ...
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Tower 23 Hotel and JRDN Restaurant San Diego, United StatesJob Description · Job DescriptionSalary: $23 - $27 per hour (based on experience) · Who We Are · JRDN Restaurant is Tower23 Hotel's 10,000 square foot award-winning contemporary oceanfront steak and seafood restaurant, featuring casually sophisticated cuisine for lunch + dinner ...
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CH Projects Inc. San Diego, United StatesJob Description · Job DescriptionWe look for the right values, the skills we can teach, so if you're a natural optimist that sees setbacks as a learning opportunity, and can see the beauty in the grind, along with the joy of working with your hands to make something delicious tha ...
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1 week ago
Marriott Coronado, United StatesJob Number · Job Category Food and Beverage & Culinary · Location Coronado Island Marriott Resort & Spa, 2000 Second Street, Coronado, California, United States VIEW ON MAP · Schedule Full-Time · Located Remotely? N · Relocation? N · Position Type Management · JOB SUMMARY · Acco ...
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Petco Park - Delaware North San Diego, United States Full timeThe Opportunity · Delaware North Sportservice is searching for a skilled Sous Chef to join our team at Petco Park in San Diego, California. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kit ...
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KAISERHOF San Diego, United StatesJob Description · Job DescriptionKaiserhof is looking for a Chef to join our team in our Ocean Beach location. The Job is a role where you will Prep and cook various dishes From our German Menu as well as international Standardsou. This person should have a positive attitude, be ...
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Piehl Restaurant Group San Diego, United StatesJob Description · Job DescriptionBenefits/PerksCompetitive Compensation · Career Advancement Opportunities · Job SummaryWe are seeking a sous chef/lead line cook that is excellent; and can work the following hours. · Friday to Tuesday 1pm-9pm/10pm · Responsibilities: Perform dele ...
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Piehl Restaurant Group San Diego, United StatesJob Description · Job DescriptionBenefits:401(k) · Employee discounts · Health insurance · Opportunity for advancement · Training & development · Benefits/PerksCompetitive Compensation · Career Advancement Opportunities · Job Summary · We are seeking a sous chef/lead line cook th ...
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THE LOT San Diego, United StatesJob Description · Job DescriptionAre you ready to work in a dynamic, fast-paced environment where every day is a new adventure? THE LOT is more than just a RESTAURANT/CINEMA/BAR and CAFE - it's a vibrant destination where unforgettable experiences happen daily. THE LOT Liberty St ...
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Ludivine Ryon San Diego, United StatesJob Description · Job DescriptionLe Parfait Paris in San Diego, CA is looking for one Junior Sous Pastry Chef to join our strong team. We are located at 4564 Alvarado Canyon Road Suite G. Our ideal candidate is self-driven, ambitious, reliable and engaged. · Hours: 5am-1:30pm · D ...
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Hotel del Coronado, Curio Collection by Hilton Coronado, United States Full timeThe iconic Hotel del Coronado is looking for a Pastry Sous Chef to join the Culinary team Join one of the last surviving wooden Victorian beach resorts in the world and after a $400M renovation and expansion, the resort is more stunning than ever. Located on Coronado Island just ...
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Pastry Sous Chef
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Hilton Coronado, United States OTHERThe iconic Hotel del Coronado is looking for a Pastry Sous Chef to join the Culinary team Join one of the last surviving wooden Victorian beach resorts in the world and after a $400M renovation and expansion, the resort is more stunning than ever. · Located on Coronado Island ju ...
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Redtail Catering San Marcos, United StatesJob Description · Job DescriptionRedtail Catering in San Marcos, CA is looking for one sous chef to join our 27 person strong team. We are located on 960 Rancheros Dr. Suite A&B. Our ideal candidate is attentive, motivated, and reliable. · Responsibilities · Train chefs to compan ...
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Patrice & Associates La Jolla, United StatesJob Description · Job DescriptionRestaurant Sous Chef– La Jolla, CA 92037 · Our client, a Corporate Multi-Concept Industry leader is seeking a strong Sous Chef for their high-end restaurant. · WHY YOU WANT TO JOIN THE TEAM · Performance bonuses paid quarterly · Day one medical/de ...
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Patrice & Associates La Jolla, United StatesJob Description · Job DescriptionSeeking a Strong Sous Chef for a Corporate Multi-Concept Industry Leader · Beautiful Venue, Amazing Food with the Structure of the Industry Segment Leader · Job Requirements · * Proven success with 3+ years of experience as a Sous Chef, Executive ...
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Sous Chef
1 month ago
University of California San Diego La Jolla, United States OTHERUCSD Layoff from Career Appointment : Apply by 05/14/2024 for consideration with preference for rehire. All layoff applicants should contact their Employment Advisor. · Special Selection Applicants : Apply by 05/23/2024. Eligible Special Selection clients should contact their Di ...
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San Diego Restaurants Llc San Diego, United StatesJob Description · Job DescriptionThe Bowl is a brand new Ramen Izakaya Craft Beer Shop opening soon in Ocean Beach. We are seeking out-going, motivated, team players to join our team Please have at least 2 years experience in a high volume kitchen, be punctual, open to taking dir ...
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Gecko Hospitality San Diego, United StatesJob Description · Job DescriptionAre you passionate about Culinary and Hospitality Management? If so, our renowned restaurant partners are seeking top talent for multiple positions across the Metro Area. Our family of locally-owned restaurants as well as nationally established br ...
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Brad Metzger Restaurant Solutions San Diego, United States PermanentExecutive Chef - Modern Mediterranean San Diego CASalary: $ $130000 Fantastic opportunity for someone passionate about Modern Mediterranean and the spectrum of ingredients available -from Sardinian bottarga to Moroccan ras el hanout This is a growing group that is looking for an ...
Sous Chef - San Diego Metro Area, United States - Sodexo
![Sodexo background](https://contents.bebee.com/companies/us/sodexo/background-ERZ9F.png)
Description
Unit Description:Work for a company that cares for its people and offers opportunities for personal growth.
Sodexo is seeking a Sous Chef for Sharp Memorial located in San Diego, CA. At Sharp HealthCare, it is their to improve the health of everyone we serve. And as San Diego's leading health care provider, we're proud to touch the lives of more individuals in our community than any other health care system.
The successful candidate will:
Is this opportunity right for you? We are looking for candidates who have:
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
What We Offer:Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements:Basic Education Requirement - High School Diploma, GED or equivalent
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.