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Washington, D.C.

    Food Service Director - Washington, United States - Sage Dining

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    Description

    SAGE Dining Services is seeking talented HANDS ON Chef Manager/Food Service Director for a private college in NE Washington, DC.

    This position is all about leadership, imagination, creativity, and demonstrating a strong work ethic.

    This operation has food service meals/events seven days a week so this position requires weekend and evenings hours. A strong background in menu development, production, teamwork, ordering, catering and leading a team is required. There is another salaried manager, Exectuive Chef, at this location.

    We hire candidates who are "foodies" and are knowledgeable in current food trends and nutrition.


    If you are a seasoned culinary manager who can motivate a team, create solid relationships with our client, and deliver exceptional dining experiences for this community, we want to see your application on our website.



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