- Exceptional communication and organizational skills
- Gracious spirit of hospitality
- Intellectual curiosity and emotional maturity
- Continually strive to develop staff in all areas of food education
- Ability to work clean, organized, and lead a team
- Extensive knowledge of kitchen fundamentals (knife skills, butchery, sauces, fabrication, all kitchen stations)
- Strong financial acumen and ability to analyze data
- Have a strong eye towards development both personal and for your team
- Desire to teach and mentor both your staff and culinary interns
- A minimum of 2 years of kitchen preparation and cooking in a fine dining restaurant
- Be able to work in a standing position for long periods of time (minimum of 8 hours a day)
- Be able to reach, bend and frequently lift up to 30 pounds
- Must have the stamina to work a minimum of 50 hours per week
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· Description · Our busy, tight-knit kitchen is looking to add a Sous Chef to our talented team. We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, forag ...
Embarcadero San Francisco, CA $28,000 - $42,000 (USD) per year1 week ago
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This well-known and highly regarded restaurant group is seeking a passionate Sous Chef for its artisanal pizzeria. · ...
San Francisco, CA1 month ago
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· DESCRIPTION: · A vibrant & popular San Francisco bistro boasting modern Mediterranean (Middle Eastern-Fusion) cuisine is seeking a dedicated and talented Sous Chef to join the team. The Sous Chef will be a key member of the culinary team, supporting the Executive Chef and CDC ...
San Francisco, CA $28,000 - $42,000 (USD) per year1 day ago
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We're hiring a Sous Chef for a prestigious private college in San Francisco. · ...
San Francisco1 month ago
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Create a culture of food exploration and innovation as a Sous Chef in our kitchen. Prepare meals on the stove, grill, or pizza oven while maintaining quality standards and customer engagement. · ...
San Francisco, CA1 month ago
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Bon Appetit · Position Title: Sous Chef · Salary: · 75,000-85,000 · Other Forms of Compensation: · Our Passion is Food · At Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a ...
San Francisco, CA $28,000 - $42,000 (USD) per year5 days ago
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Title: Sous Chef (Non - Exempt) · Hourly Rate: $30.77 · Employment Type: Full-Time (AM Shifts) · Job Summary: The role of our Sous Chef is to prepare culinary items for our guests and execute the menu, ensuring a high level of performance and guest satisfaction. Guest satisfacti ...
San Francisco, California, United States $28,000 - $42,000 (USD) per year2 days ago
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Description · Full Time · Wage Range: $70,000 - $80,000 per year · Benefits: Competitive PTO · 401K with generous company match · Heath/Dental/Vision insurance · Dining Discounts · Wellness/Education/Uniform Benefits · Employee Assistance Program (EAP) · Team Trips to Blue Belle ...
San Francisco, CA $28,000 - $42,000 (USD) per year1 week ago
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The Sous Chef is responsible in overseeing Daily Production Sheets and reviewing the Event Orders on a Daily Basis for their assigned outlet. · Sous Chefs actively participate in training of culinary skills to junior colleagues. · Develops and Adheres to standardized recipes and ...
San Francisco1 month ago
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+Job summary · A sous chef is responsible for preparing food in accordance with approved menu plans. The role involves ensuring high-quality dining experiences for residents. · ...
San Francisco $27 - $29 (USD)1 month ago
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Title: Sous Chef (Non - Exempt) · Hourly Rate: $30.77 · Employment Type: Full-Time (AM Shifts) · Job Summary: The role of our Sous Chef is to prepare culinary items for our guests and execute the menu, ensuring a high level of performance and guest satisfaction. Guest satisfactio ...
San Francisco $28,000 - $42,000 (USD) per year3 days ago
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We're hiring a Sous Chef for a prestigious private college in San Francisco. This is an all-scratch chef-driven program focused on local and sustainable ingredients. · Support daily kitchen operations. · Lead and train staff. · Help deliver high-quality scratch-made meals. · ...
San Francisco, CA1 month ago
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The Sous Chef is responsible for preparing food in accordance with the approved menu.The Sous Chef may be called upon to assure that quality food service is provided at all times by directing the overall operations of the Culinary Department. · ...
San Francisco $27 - $29 (USD)2 months ago
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Bon Appetit · Position Title: Sous Chef · Salary: 75,000-85,000 · Other Forms of Compensation: · Our Passion is Food · At Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a co ...
San Francisco $75,000 - $85,000 (USD)5 days ago
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Position: Sous Chef · Shifts, Time, and Days: Full-Time · Pay Range: $ $31.00 per hour (depends on experience) · The Ivy Golden Gate is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont Management Group, we provide exceptional quali ...
San Francisco $28 - $31 (USD)3 days ago
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Flik Hospitality Group · Position Title: Sous Chef AMEX Centurion Lounge SFO · Pay 11 · Reports To: · Salary: $75,000-$80,000 · Other Forms of Compensation: · What Makes FLIK Click · What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn t ...
San Francisco $75,000 - $80,000 (USD)1 week ago
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The Sous Chef is responsible for overseeing daily production sheets and reviewing event orders on a daily basis for their assigned outlet. · Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues. · Be able to consistently produce ...
San Francisco3 weeks ago
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Position: Sous Chef · Shifts, Time, and Days: FT · Pay Range: $28 - $31 · Ivy Park at Cathedral Hill is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont Management Group, we provide exceptional quality, comfort, and care with five- ...
San Francisco $28 - $31 (USD)2 weeks ago
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· Description · EPIC Steak seeking an experienced Sous Chef with at least 3 years experience in that position. If you enjoy a dynamic work environment, problem solving, connecting and motivating kitchen team, teaching, learning and helping your team grow then EPIC Steak is your ...
The Embarcadero San Francisco, $28,000 - $42,000 (USD) per year1 week ago
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As a Sous Chef at Albertsons Companies Inc., you will create a culture of food exploration and innovation for customers and employees. · ...
San Francisco, CA1 month ago
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Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...
San Francisco, CA1 month ago
Sous Chef - San Francisco - The MINA Group
Description
Overview
International Smoke is the wildly popular collaboration between award-winning Chef Michael Mina and renowned restaurateur, chef, 2x NY Times best-selling cookbook author, philanthropist, television host and producer, and entrepreneur Ayesha Curry. Inspired by Curry and Mina's shared love of global travels and international cooking techniques, International Smoke ignites flavor and creativity focused on woodfired steaks, seafood, ribs, and vegetarian entrees to create flavorful dishes that are craveable worldwide.
Sous Chef
Our ideal candidate is a detail oriented culinary leader who will operate the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. You will understand the philosophy of the Chef and adhere to all restaurant policies. You will mentor and lead junior staff members and uphold restaurant standards and cleanliness.
Our ideal candidate will supervise and coordinate the planning, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. You will work with the Chef and HR to develop an atmosphere that embraces diversity, education, and discipline and lead execution of service and staff development using a variety of management tools, including line checks, mentorship, and performance management.
What you bring to the table
Personal Attributes
Professional Attributes
Basic Qualifications
Salary
$70,000 - $80,000 / year
Equal Opportunity
The Mina Group, LLC and its affiliates are equal opportunity employers committed to creating a welcoming and inclusive environment. We welcome applicants from a wide variety of identities, ideas and experiences and, pursuant to the San Francisco Fair Chance Ordinance, we will consider qualified applicants with arrest and conviction records. If reasonable accommodation is needed to participate in the job application or interview process, to perform essential job functions, and/or to receive other benefits and other aspects of employment, please contact Mina Group Human Resources by emailing
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Sous Chef
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Sous Chef
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Sous Chef
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Sous Chef
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Sous Chef
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Sous Chef
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Sous Chef
Only for registered members San Francisco, California, United States
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Sous Chef
Only for registered members San Francisco, CA
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Sous Chef
Only for registered members San Francisco
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Sous Chef
Only for registered members San Francisco
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Sous Chef
Only for registered members San Francisco
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Sous Chef
Only for registered members San Francisco, CA
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Sous Chef
Only for registered members San Francisco
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Sous Chef
Only for registered members San Francisco
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Sous Chef
Only for registered members San Francisco
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Sous Chef
Only for registered members San Francisco
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Sous Chef
Only for registered members San Francisco
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Sous Chef
Only for registered members San Francisco
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Sous Chef
Only for registered members The Embarcadero San Francisco,
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Sous Chef
Only for registered members San Francisco, CA
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sous chef
Only for registered members San Francisco, CA