- Assists in food and beverage selection, presents menu, has thorough knowledge of ingredients and allergens
- Identifies special requests addresses and identifies any dietary restrictions
- Submits orders to the bar and kitchen
- Oversees table maintenance and coordinates with both FOH/BOH staff during service
- Ensures guest requests are handled promptly and courteously
- Maintain open communication with management and all team members regarding all guest needs, comments or incidents
- Exhibits proper knowledge, service techniques and delivery of food and beverage offerings
- Stays updated on all menu items, preparation, and ingredients of all dishes
- Provides superior customer service to all guests
- Is ready and willing to assist fellow team members as needed
- Adheres to sanitation, safety and alcohol beverage control policies
- Performs other job-related duties as assigned
- A minimum of two (2) years' experience in an upscale dining environment
- Must be available on weekends
- Understanding of Mediterranean cuisine, wines and cocktails
- Experience using point-of-sale (POS) systems
- Possesses strong organizational and multitasking skills
- Ability to work well in a fast-paced environment
- Exhibits customer-centric attitude and excellent interpersonal skills
- Demonstrates warm, friendly, and positive, team-oriented approach
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Server - Hudson, United States - Estiatorio Milos
Description
Recognized as one of the world's finest Greek restaurants, estiatorio Milos has maintained a longstanding history of excellence since our Montreal inception over 40 years ago. estiatorio Milos has expanded internationally with restaurants positioned in Montreal, New York, Athens, Las Vegas, Miami, London, Dubai and Los Cabos.We are looking for an experienced SERVER to join our New York team
Overview:
As the main vessel of communication for guests during service, the server ensures an uncompromised guest experience through close attention to detail. They assist with food and beverage selection, maintain dining ambiance and treat guest inquiries with diplomacy and tact.
Primary roles and responsibilities :
• Ability to perform the essential job functions consistent safely and successfully with the ADA, FMLA and other federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards.
• Ability to maintain regular, punctual attendance consistent with the ADA, FMLA and other federal, state, and local standards
• Must be able to lift and carry up to 25 lbs.
• Ability to stand for prolong periods of time.
• Moving about on foot to accomplish tasks, particularly frequent movements from place to place within the work area and property. Bend, lift, carry, reach/extend arms, and hands above shoulder height frequently, or otherwise move in a constantly changing environment.
• Climbing steps regularly.
The statements in this job description are intended to describe the essential nature and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job.
The pay range for this position is $16 per hour plus tips.
estiatorio Milos is a proud EEO Employer