Estiatorio Milos Jobs in United States

The Brand · Since the first Estiatorio Milos was founded in Montreal in 1979, our refined gastronomy has transcended the globe and acquired passionate fans in all our locations. With 12 locations and concepts both locally and internationally, the group continues to grow while str ...

The Events Sales Manager is responsible for coordinating and overseeing events hosted at the restaurant and off-site, · Serve as a brand ambassador, representing the restaurant with professionalism in all client, corporate, and community interactions. · Generate new business thro ...

The Floor Manager will oversee daily operations of the dining room, · ensuring exceptional service, coordinating staff, · and managing guest relations.Oversee the setup, · service, and breakdown of the dining area. · Greet · & engage with guests ensuring a personalized · & memora ...

The Brand is looking for a Restaurant Host/Hostess to create a positive first impression and provide exceptional service to guests. · Welcome and greet guests; ensure a seamless flow through the restaurant. · ...

The Events Sales Manager is responsible for coordinating and overseeing events hosted at the restaurant and off-site. · ...

Floor Manager · Overview · Since the first Estiatorio Milos was founded in Montreal in 1979, our refined gastronomy has transcended the globe and acquired passionate fans in all our locations. The Milos experience is about far more than an exquisite meal. It encompasses the time- ...

The Brand · Since the first Estiatorio Milos was founded in Montreal in 1979, our refined gastronomy has transcended the globe and acquired passionate fans in all our locations. With 12 locations and concepts both locally and internationally, the group continues to grow while str ...

The Brand since the first Estiatorio Milos was founded in Montreal in 1979, our refined gastronomy has transcended the globe and acquired passionate fans in all our locations. With 12 locations and concepts both locally and internationally, the group continues to grow while striv ...

Hospitality-Driven Restaurant Manager · Estiatorio Milos — New York · MILOS · Since 1979, Estiatorio Milos has been recognized for exceptional Mediterranean cuisine, refined service, and an unwavering commitment to hospitality. Across North America, Europe, and Asia, our restaura ...

We are looking for an experienced Host to join our New York team.The host/hostess is responsible for a warm friendly immediate greet to guests at the door Seats and presents clean menus to guests in a friendly professional and quick manner. · ...

We are seeking a warm, polished Host / Hostess to be the welcoming face of our restaurant. As the first point of contact for our guests, you will set the tone for an exceptional experience by providing gracious hospitality, managing reservations, and ensuring seamless guest flow. ...

+The host will play a crucial role in creating a positive first impression, providing exceptional service and creating an exceptional dining experience. · + · ++ · Welcome and greet guests; ensure a seamless flow through the restaurant. · Make guests feel comfortable while waitin ...

The Sous Chef - Grill Master is a culinary leader with deep expertise in high-heat cooking. · ...