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    Sous Chef - Chicago, United States - 4 Star Restaurant Group Chicago HQ

    4 Star Restaurant Group Chicago HQ
    4 Star Restaurant Group Chicago HQ Chicago, United States

    6 days ago

    Default job background
    Full time
    Description


    Our 8 unit Restaurant Group is looking for excited, inspired, eager, hard working individuals, to fill positions for Sous Chefs in our organization.


    You will support and learn from our Executive chef's , with the goal of one day being an Executive Chef at one of our locations.

    We have a history of successful, high volume neighborhood restaurants and will only consider candidates with the same. Your daily responsibilities will be great but so will the rewards.

    Your day-to-day duties will include but not be limited to:

    • working open, Mid and Closing shifts
    • Food prep and cooking.
    • Maintaining Food Purchases and inventory.
    • Maintaining 4 Star systems and Procedures.
    • Managing Labor and Food cost within budgets.
    • Complying with Local and Federal food safety and cleanliness standards.
    • Communicate effectively with teammates.
    • Gives and recieves feedback in a positive manner, presents solutions based on results and problems


    To be successful in this role, You need to be able to work with a sense of urgency, work professionally and camly under pressure, manage systems, People and budgets.

    More detail about 4 Star Restaurant Group Chicago HQ part of 4 Star Restaurant Group, please visit
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