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    Sous Chef - Denver, United States - Lager Executive Search

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    Description
    A national upscale restaurant group is searching for a strong back of house leader in the Birmingham area.

    The Sous Chef must have prior high volume upscale dining experience and the ability to foster a climate of service and execution at a very high level.

    The company has a very structured and systems-driven culture and looking for a leader who can hold a team accountable while creating and positive work climate.

    100% scratch kitchen, excellent compensation, benefits, and culture with great growth potential.

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