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    Sushi Chef - Chicago, United States - Boka Group

    Boka Group
    Boka Group Chicago, United States

    3 weeks ago

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    Description

    **Sushi Chef**

    **Sushi Chef**

    ****

    820 W Lake St, Chicago, IL W Lake St, Chicago, IL 60607 Full Time Salary (Based on Experience) Expires: Mar 22, 2022

    **Required Years of Experience**

    2 years

    Sushi Chef responsibilities include assisting the Executive Sushi Chef in handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to manage the sushi program within very high quality standards To be successful in this role, you should have at least 2 years of experience in high-end Japanese cuisine.

    **Responsibilities**

    Create and manage the sushi menu with various main ingredients and raw fish

    Prepare all types of sushi, including maki, nigiri and sashimi

    **Requirements**

    2 years of work experience as a Sushi Chef, preferably in a high volume Japanese restaurant

    Good knowledge of various sushi types and sushi-rolling techniques

    Ability to work both fast and accurately

    Team spirit and coaching abilities

    Availability to work during business hours, including holidays, weekends and evenings

    Flexibility to take on various shifts

    **Boka Restaurant Group offers;** competitive salaries, a generous dining incentive at all BRG locations, Paid Time Off, Health & Voluntary benefits package, health club discounts, city wide perks and immense growth potential

    If you feel you meet the above requirements, are a team player, experienced, passionate, and dedicated to food and hospitality, we want to hear from you Please reply with a copy of your resume AND a cover letter detailing why you'd be a great addition to our team.

    Learn more about Momotaro Restaurant at

    **Compensation Details**

    Compensation: Salary (Based on Experience)

    **Required Skills**

    Fish Butchery

    Food Handler Certificate

    Food Safety Knowledge

    Cleaning / Sanitation

    300+ Covers Per Night

    Sushi Making

    100 Covers Per Night

    200 Covers Per Night

    300 Covers Per Night

    50 Covers Per Night

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