- Lead and manage the kitchen team, including hiring, training, and scheduling staff.
- Develop and update menus, incorporating seasonal ingredients and innovative dishes while maintaining the essence of Latin fusion cuisine.
- Oversee food preparation, cooking, and presentation to ensure high-quality and consistent dishes.
- Manage food inventory, ordering, and cost control to meet budgetary goals.
- Ensure compliance with health and safety regulations, including proper food handling and sanitation practices.
- Collaborate with the management team to create promotions, specials, and events to drive business and enhance the dining experience.
- Maintain a positive and professional working environment, fostering teamwork and communication among staff members.
- Stay current with industry trends, techniques, and ingredients to continually improve the menu and culinary offerings.
- Handle customer inquiries, feedback, and special requests related to food preparation and menu options.
- Minimum 5 years of experience as a Chef, with a focus on Latin fusion cuisine.
- Proven track record of culinary creativity and innovation.
- Strong leadership and management skills, with the ability to motivate and inspire a team.
- Excellent communication and interpersonal skills (bilingual in English/Spanish preferred).
- Knowledge of food safety and sanitation regulations.
- Ability to work in a fast-paced and high-pressure environment.
- Culinary degree or equivalent certification is preferred.
- Competitive salary based on experience and qualifications
- Opportunities for professional development and growth within the company
- A dynamic and supportive work environment with a passionate team
- Discounts on dining and other perks
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Chef - Philadelphia, United States - Mamajuana Cafe
Description
Mamajuana Cafe is seeking a talented and experienced bilingual in Spanish, Head Chef to join our team. The ideal candidate will have a passion for Latin fusion cuisine and a proven track record of culinary excellence in a fast-paced restaurant environment. As the Head Chef, you will be responsible for leading our kitchen team, creating innovative and delicious dishes, maintaining food quality and safety standards, and ensuring a smooth and efficient operation.
Responsibilities:
Qualifications:
Benefits:
If you meet the above qualifications and are excited about the opportunity to lead a dynamic kitchen team in a renowned Latin fusion restaurant, we encourage you to apply by submitting your resume and cover letter detailing your relevant experience and culinary achievements. We look forward to welcoming a talented Head Chef who shares our dedication to exceptional food and hospitality at Mamajuana Cafe.
More detail about Mamajuana Cafe part of Mamajuana Cafe, please visit