- Prepare daily prep list and share/delegate responsibilities of cooking to ensure timely execution of each meal.
- Exhibit great organizational skills while providing professional management and direction to the kitchen.
- Lead by example and assist in cleaning projects when applicable.
- Maintain a neat, well groomed personal appearance at all times and observe company dress code
- Learn, follow and enforce company policies, kitchen procedures and sanitation guidelines.
- Assume duties and responsibilities in the absence of the Head Chef and/or Department manager.
- Assist and share in other responsibilities and duties as assigned by the Head Chef.
- Commitment to quality service, and food and beverage knowledge.
- Cover line employee's call out shifts on short notice and scheduled vacations/holidays.
- Manage and direct the activities of assigned staff; Ensures a trained, motivated and professional staff capable of providing efficient and effective operations and exceptional service.
- Coaches and counsels staff as necessary.
- Facilitate training for new hires.
- Communicate any new methods, ideas, staffing issues, etc. with Head Chef to advance quality, efficiency, survey results, revenues and labor/food cost budgets.
- Check in deliveries for accuracy/quality and assure they are put away properly.
- High School Diploma or GED equivalent.
- Kitchen management experience preferred
- Comprehensive benefit package
- Paid Time Off (which increases after 1 year with Mountainside)
- Paid holidays including a Multicultural Holiday
- 401(k) with employer matching
- Free meals while working on the Canaan campus
- Monthly $75.00 wellness reimbursement. Our Wellness Reimbursement benefit is meant to encourage employees to engage in productive self-care to avoid burnout and compassion fatigue.
-
Sous Chef
3 days ago
Sloppy Joe's Saloon & Spoon Hubertus, WI Hubertus, United StatesJob Description · Job DescriptionWe are seeking a Sous Chef & Line Chef to join our team You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. · Position Summary: · To be a leader in the k ...
-
Sous Chef
4 days ago
Who's on Third Milwaukee, United StatesJob Description · Job Description · Sous Chef · We are looking for professional Sous Chef cooks to add to our culinary team. We are looking for a long-term, career minded profession to help manage, prep, setup, cleanliness, day-to-day cooking. · The Sous Chef will oversee line co ...
-
Sous Chef
1 week ago
Park Place Hospitality LLC - Hilton Garden Inn Milwaukee Milwaukee, United StatesJob Description · Job DescriptionThe Hilton Garden Inn Milwaukee Northwest Conference Center is searching for a Sous Chef to join their team. Do you have a passion for food and beverage and a genuine spirit to serve? If so, apply today. Come join this fantastic team · What will I ...
-
Sous Chef
1 week ago
Oak Barrel Public House Milwaukee, United States Full time· Sous Chef · We are looking for professional Sous Chef cooks to add to our culinary team. We are looking for a long-term, career minded profession to help manage, prep, setup, cleanliness, day-to-day cooking. · The Sous Chef will oversee line cooks, proper set-up/clean up of st ...
-
Sous Chef
3 days ago
Smoke on the Water on Okauchee Lake Okauchee, United StatesJob Description · Job DescriptionWe are seeking a Sous Chef & Line Chef to join our team You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. · Position Summary: · To be a leader in the k ...
-
Sous Chef
1 week ago
Tupelo Honey Milwaukee, WI, United States Full timeAre you looking for an opportunity and growth in your hospitality career? Here at Tupelo Honey, we believe "The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much. · Wellness, Tuitio ...
-
Sous Chef
1 week ago
Tupelo Honey Milwaukee, United StatesJob Description · Job DescriptionAre you looking for an opportunity and growth in your hospitality career? Look no further · Here at Tupelo Honey, we believe "The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and f ...
-
Restaurant Cook
1 week ago
Buffalo Wild Wings Germantown, United States Full timeBuffalo Wild Wings - Germantown is looking for a Restaurant Cook to join our team in Germantown, WI. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepar ...
-
Buffalo Wild Wings
1 week ago
Seasoned Brookfield, United States Full timeBuffalo Wild Wings - Brookfield is looking for a Restaurant Cook to join our team in Brookfield, WI. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepar ...
-
cook
1 day ago
University of Wisconsin-Milwaukee Milwaukee, United StatesThe position is located within the UWM Residence Halls. Under direction of Associate Sous Chefs, this position functions as one of the Chefs for Sandburg Caf. The incumbent will be responsible for the timely preparation of hot and cold food for sale Cook, Food Service, Restaurant ...
-
Lead Line Cook
4 days ago
Third Street Tavern Milwaukee, United StatesJob Description · Job DescriptionLead Line Cook · We are looking for professional lead line cooks to add to our culinary team. We are looking for a long-term, career minded profession to help manage, prep, setup, cleanliness, day-to-day cooking. · The Lead Line Cook will oversee ...
-
Cook I
1 week ago
White Lodging Milwaukee, United States**Cook I - Stella Van Buren** · **Job Description** · Summary: Wanted: The next generation of culinary chefs. · This position is a hourly supervisor position, in charge of the line shift production of a particular food production kitchen when the Chef or Sous Chef is not prese ...
-
Cook 2nd Shift Full-time, The Pfister Hotel
1 week ago
The Marcus Corporation Milwaukee, United States Full timeJob Description · JOB TITLE Cook Level III · DEPARTMENT Culinary/Food and Beverage · SUPERVISOR Executive Chef, and Sous Chefs · POSITION PURPOSE Entry level cook that follows orders from Chefs/cooks. · ESSENTIAL FUNCTIONS · 1. Prepare and cook food properly and quickly foll ...
-
Experienced Line Cook
2 days ago
Third Street Tavern Milwaukee, United StatesJob Description · Job Description · Third Street Tavern is looking for an experienced, highly motivated line cook who can demonstrate the following: · -Cooking menu items to the recipe in cooperation with the rest of the kitchen staff · -Answer, report, and follow head chef, sous ...
-
Morning Prep Cook
4 days ago
Third Street Tavern Milwaukee, United StatesJob Description · Job DescriptionLead Line Cook · We are looking for professional lead prep cooks to add to our culinary team. We are looking for a long-term, career minded professional to help manage, prep, setup, clean, and work day-to-day cooking. · The Morning Prep Cook will ...
-
Cook C/S
1 day ago
Saint John's On The Lake Milwaukee, United StatesAssociate Degree in Culinary Arts or two years of education from an Accredited College or equivalent training. Chef Certification preferred. · Must have 2 years experience as a restaurant/healthcare line cook or environment with demonstrated skill in quality meal production, bak ...
-
Lead Line Cook
1 week ago
White Lodging Milwaukee, United StatesSummary: · White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country's best cities to live. We know that the hospitality business, like life, is how you make people feel. That's where you come in. ...
-
Culinary Team member
1 week ago
Gorman & Company Milwaukee, United StatesPosition: · Culinary Team member · Location: · Milwaukee, WI · Job Id: · 845 · # of Openings: · 2 · Culinary Team Member - Line Cook · QUARTERLY ATTENDANCE BONUS - 3% · HOURLY RATE: $17.00+ · Are you looking for a new opportunity in a fun and creative environment? Then we wan ...
-
Line Cook
1 week ago
Gorman & Company Milwaukee, United StatesPosition: · Line Cook · Location: · Milwaukee, WI · Job Id: · 846 · # of Openings: · 2 · LINE COOK · QUARTERLY ATTENDANCE BONUS - 3% · HOURLY RATE: $17.00 · Are you looking for a new opportunity in a fun and creative environment? Then we want you The Brewhouse Inn & Suites in ...
-
Banquet Cook, Part-time
1 week ago
Remington Milwaukee, United States Part timeJob Description · What you will be doingPrepare all menu items following recipes and yield guides. · Directs, trains, and monitors performance of Line Cooks. Maintains organization, cleanliness, and sanitation of work areas and equipment. · Prepare and assign production and pre ...
Cafe Sous Chef - Falls Village, United States - Mountainside Treatment Center
Description
Job Description
Job DescriptionCafe Sous Chef
Mountainside Cafe - Falls Village, CT
About the Position:
We are looking for an enthusiastic and creative chef to contribute to the day-to-day operations of the café. Your role would be supporting the Head Chef and stepping in their place when needed, as well as training extended care clients and upholding the Mountainside mission and values.
Schedule:
Wednesday through Sunday between 7:00 am and 4:00 pm.
Your Role:
Qualifications:
Compensation:
The base rate of pay for this position is $22.00 to $24.00 per hour. Actual pay is determined based on a number of job-related factors including skills, education, training, credentials, experience, scope and complexity of role responsibilities, geographic location, performance, and working conditions.
Benefits:
About Mountainside:
Mountainside Treatment Center is a dynamic, fast-paced and growing recovery facility that values innovation and an obsession with providing Best in Class service to our Clients. Founded in 1998, we are a leading behavioral healthcare provider dedicated to treating alcohol dependency and drug addiction. Accredited by The Joint Commission and CARF for its high standards of care, Mountainside seeks out passionate and talented individuals to join its staff. We believe that every employee, regardless of position, plays a vital role in our success.
Here at Mountainside Treatment Center, we strongly prefer all employees to be fully vaccinated for Covid-19 (including regularly scheduled boosters) and the Flu as recommended by the CDC.
Mountainside is an equal opportunity/affirmative action employer and strongly encourages the applications of women, minorities, and persons with disabilities.
