Jobs
>
New Lenox

    Oven Operator - Lenox, United States - Michael Foods Inc.

    Michael Foods Inc.
    Michael Foods Inc. Lenox, United States

    3 days ago

    Michael Foods Inc background
    Full time
    Description
    Responsibilities

    #1stshift #firstinpeople SUMMARY:

    This position exhibits the ability and initiative to safely operate any 2 ovens in the Pre-Cooked Dept. producing egg patties, omelets and French toast to equally high standards of efficiency as set forth by the department.

    A thorough knowledge required in products, product specifications, cook process procedures, pre-heat systems, and mechanical and technical operation of the different ovens.

    Must show abilities above and beyond those of an Operator I.

    All customers and the company benefit from the quality product produced by the oven operators ensuring satisfaction and continued business.

    Qualifications


    DUTIES AND RESPONSIBILITIES:
    Maintain operation of all ovens (mold and belt) and more than one oven at a time, if necessary. Have thorough knowledge of entire oven room (ovens, pre-heats systems, transfer conveyors, and spiral freezers). Trouble-shoot the ovens and aid maintenance in identifying problems. Ability to switch pre-heat scrapes during the course of production run. Ensure all Hazard Analysis and Critical Control Points (HACCP) documentation is complete and accurate. Assist Lead Person in maintaining production levels when absences occur.

    Have acute product recognition and the ability to determine if product meets proper specifications or not and take corrective action as needed.

    Maintain a clean and safe working environment and assist in the general good housekeeping of the area while producing products of the highest quality.

    Alert Lead and/or Supervisor to condition changes and issues as they arise. Work with Lead and /or Supervisor in developing improved processing procedures. Work as a member of the Oven Operators Council. Understand the responsibilities of the line workers assigned to particular ovens and monitor their performance.

    Expected to adhere to safe work practices, follow GMP and HACCP guidelines, maintain sanitary conditions and ensure that product quality is maintained.

    Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety. Ensures regulatory compliance at all times. Performs other duties as assigned.


    EDUCATION AND EXPEREINCE REQUIRED:
    EDUCATION &


    EXPERIENCE:
    Less than high school education


    LANGUAGE SKILLS:
    Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations.


    MATHEMATICAL SKILLS:

    Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.

    Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.


    REASONING ABILITY:
    Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.


    LICENSES, CERTIFICATES, REGISTRATIONS:
    Examples of licenses, certificates, and registrations required: * Powered Industrial Truck (PIT) Certification


    OTHER SKILLS AND ABILITIES:
    Good mechanical skills – use of and personal ownership of Allen wrenches, screwdrivers, and other general tools.

    Know the operation of all 5 ovens (mold and belt) in the department in greater detail than an oven operator I.

    Basic computer skills to work Programmable Logic Controls (PLC's) of the ovens and spirals. Good communication, writing and verbal skills and ability to work well with others. Work well under pressure. Ability to lift up to 50 lbs safely. Work indoors in a warm humid environment for duration of shift. Travel stairs.

    Know and demonstrate all Safety procedures in place, use the Good Manufacturing Practices (GMP's) and set a good example for other employees Wear the proper Personal Protective Equipment (PPE) for the area (Bump Cap, Hearing Protection, Steel-toed Shoes, etc.) Equivalent combination of education and experience to successfully perform the essential duties.

    #1stshift #firstinpeople SUMMARY:

    This position exhibits the ability and initiative to safely operate any 2 ovens in the Pre-Cooked Dept. producing egg patties, omelets and French toast to equally high standards of efficiency as set forth by the department.

    A thorough knowledge required in products, product specifications, cook process procedures, pre-heat systems, and mechanical and technical operation of the different ovens.

    Must show abilities above and beyond those of an Operator I.

    All customers and the company benefit from the quality product produced by the oven operators ensuring satisfaction and continued business.


    DUTIES AND RESPONSIBILITIES:
    Maintain operation of all ovens (mold and belt) and more than one oven at a time, if necessary. Have thorough knowledge of entire oven room (ovens, pre-heats systems, transfer conveyors, and spiral freezers). Trouble-shoot the ovens and aid maintenance in identifying problems. Ability to switch pre-heat scrapes during the course of production run. Ensure all Hazard Analysis and Critical Control Points (HACCP) documentation is complete and accurate. Assist Lead Person in maintaining production levels when absences occur.

    Have acute product recognition and the ability to determine if product meets proper specifications or not and take corrective action as needed.

    Maintain a clean and safe working environment and assist in the general good housekeeping of the area while producing products of the highest quality.

    Alert Lead and/or Supervisor to condition changes and issues as they arise. Work with Lead and /or Supervisor in developing improved processing procedures. Work as a member of the Oven Operators Council. Understand the responsibilities of the line workers assigned to particular ovens and monitor their performance.

    Expected to adhere to safe work practices, follow GMP and HACCP guidelines, maintain sanitary conditions and ensure that product quality is maintained.

    Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety. Ensures regulatory compliance at all times. Performs other duties as assigned.


    EDUCATION AND EXPEREINCE REQUIRED:
    EDUCATION &


    EXPERIENCE:
    Less than high school education


    LANGUAGE SKILLS:
    Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations.


    MATHEMATICAL SKILLS:

    Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.

    Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.


    REASONING ABILITY:
    Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.


    LICENSES, CERTIFICATES, REGISTRATIONS:
    Examples of licenses, certificates, and registrations required: * Powered Industrial Truck (PIT) Certification


    OTHER SKILLS AND ABILITIES:
    Good mechanical skills – use of and personal ownership of Allen wrenches, screwdrivers, and other general tools.

    Know the operation of all 5 ovens (mold and belt) in the department in greater detail than an oven operator I.

    Basic computer skills to work Programmable Logic Controls (PLC's) of the ovens and spirals. Good communication, writing and verbal skills and ability to work well with others. Work well under pressure. Ability to lift up to 50 lbs safely. Work indoors in a warm humid environment for duration of shift. Travel stairs.

    Know and demonstrate all Safety procedures in place, use the Good Manufacturing Practices (GMP's) and set a good example for other employees Wear the proper Personal Protective Equipment (PPE) for the area (Bump Cap, Hearing Protection, Steel-toed Shoes, etc.) Equivalent combination of education and experience to successfully perform the essential duties.

  • Doughboy Restaurant Group

    Baker

    12 hours ago

    Doughboy Restaurant Group Alsip, United States

    **Doughboy Bakery** · **3701 W 128th Pl** · **Alsip IL 60803** · **Job Rate**: · 17-20/ hour · **Shift**: · Morning Shift and Night Shift · **STAN'S ARTISAN BREADS was created by Chief Doughboy Rich Labriola, who is regarded as one Chicago's premier artisan bakers. Rich utilized ...

  • Campbell Soup Company

    Am Bake Shop Helper/mkp Blr/bun

    1 day ago

    Campbell Soup Company Downers Grove, United States

    Since 1869 we've connected people through food they love. Our history was created by remarkable people, ideas, and innovations. It serves as inspiration and foundation for our future success. · We're proud to be stewards of amazing brands that people trust. Our portfolio includes ...

  • Mariano's

    Specialty Cheese Shop Pt

    6 days ago

    Mariano's Naperville, United States

    Primary Objective · Responsible for demonstrating a love of food and passion for people that includes incredible Customer Service and performance excellence through department knowledge and technical expertise. As a Deli/Bakery member, the Deli/Bakery Clerk promotes and delivers ...

  • Eataly North America

    Bread Baker

    4 days ago

    Eataly North America Chicago, United States

    **Company Description** · Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to: · - EAT authentic Italian food at our re ...

  • Spearhead Hospitality, LLC

    Dishwasher - Canal St. Eatery & Market

    5 days ago

    Spearhead Hospitality, LLC Chicago, United States

    **_Monday - Friday NO WEEKENDS_**: · **Perks**: · Medical, Dental, Vision, PTO (Vacation, Personal, & Sick), Employee Discounts · **THIS ROLE IS LOCATED at one of our Portfolio locations** · **Canal Street Eatery & Market** · **320 S. Canal St.** · **Chicago, IL 60606** · The Dis ...

  • Promotions Universelles

    Production Worker

    1 week ago

    Promotions Universelles Chicago, United States

    _Universal Promotions is USA's and Canada's leader in the distribution and manufacturing of Union-made promotional products and apparel._ · - We are constantly expanding and have recently acquired Art-Flo Shirts and Lettering and Classic Embroidery, established in Chicago and we ...

  • Moody Bible Institute

    Baker

    5 days ago

    Moody Bible Institute Chicago, United States

    Under the direct supervision of the Executive Chef and Executive Sous Chef to perform general and specific cooking duties. · **Essential Functions** · - Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the positio ...

  • LaCoco's Pizza

    Cashier/phone

    5 days ago

    LaCoco's Pizza Chicago, United States

    **Reports To** · Production Director · **Job Summary** · Provide friendly, responsive service to create an exceptional dining experience for all guests by taking orders, making recommendations when appropriate, processing payments, and serving food or beverages to customers at th ...

  • TheWit Hotel

    Stewarding Pt

    6 days ago

    TheWit Hotel Chicago, United States

    **JOB DESCRIPTION**: · Properly cleans and sanitizes all dishes, glassware, utensils and pots, kitchen equipment, responsible for maintaining dish room and dish machine. Assists with cleaning other areas of the restaurant as requested. · **RESPONSIBILITIES**: · SKILLS**: · I. Com ...

  • Mariano's - Jefferson Park

    Overnight Bakery Clerk

    1 day ago

    Mariano's - Jefferson Park Chicago, United States

    Demonstrate a love for food and passion for people while creating an excellent customer experience by maintaining a friendly, safe and clean environment. Produce bakery products, ensure consistent product quality and meet daily production needs. Develop a proficiency in baking. D ...

  • Kroger

    Str Mgmt/deli Dept Leader

    6 days ago

    Kroger Chicago, United States

    Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Achieve sales and profit goals established for the department, and monitor and control all established quality assur ...

  • Antico Posto

    Dishwasher

    4 days ago

    Antico Posto Oak Brook, United States

    **Hiring Immediately: Dishwasher**** · **Benefits**: · - BCBS health insurance & other options including dental · - Employee Assistance Program (EAP) · - Restaurant discounts · - Opportunities for career growth · Antico Posto is an intimate Italian Cafe and Wine Bar carefully tuc ...

  • Antico Posto

    Busser Am

    4 days ago

    Antico Posto Oak Brook, United States

    **Hiring Immediately: Busser**** · **Benefits**: · - BCBS health insurance & other options including dental · - Employee Assistance Program (EAP) · - Restaurant discounts · - Opportunities for career growth · Antico Posto is an intimate Italian Cafe and Wine Bar carefully tucked ...

  • FARE (restaurant)

    Team Member

    4 days ago

    FARE (restaurant) Chicago, United States

    The locations are at 71 S. Franklin St, 433 West Van Buren (Old Post Office Building), or 251 E. Huron (Northwestern Memorial Hospital) · **About FARE**: · FARE, is a quick-service restaurant located in downtown Chicago, creating food with purpose, by serving flavor · - forward d ...

  • Antico Posto

    Lead Host

    6 days ago

    Antico Posto Oak Brook, United States

    **Hiring Immediately: Lead Host**** · **Benefits**: · - BCBS health insurance & other options including dental · - Employee Assistance Program (EAP) · - Restaurant discounts · - Opportunities for career growth · Antico Posto is an intimate Italian Cafe and Wine Bar carefully tuck ...

  • NexDine

    Food Service Worker

    12 hours ago

    NexDine Chicago, United States

    Here at NEXDINE, we **_make diversity our advantage_**. From the workforce we support, the clientele we service, to the food we create, diversity is **_our secret sauce_** · **Job Details** · **Position**:Food Service Worker / Server** · **Location**: Park Plaza · **Schedule: Var ...

  • ROSATIS PIZZA

    Kitchen Staff

    5 days ago

    ROSATIS PIZZA New Lenox, United States

    Rosati's Pizza is 'Chicago's Greatest Thin Crust Pizza' company built on family values, work ethic, and teamwork. At Rosati's, our passion runs deep for our food, our team members, and our customers. Authentic Italian food matched with authentic, genuine people is the Rosati reci ...

  • ROSATIS PIZZA

    Kitchen Staff

    1 day ago

    ROSATIS PIZZA New Lenox, United States

    Rosati's Pizza is 'Chicago's Greatest Thin Crust Pizza' company built on family values, work ethic, and teamwork. At Rosati's, our passion runs deep for our food, our team members, and our customers. Authentic Italian food matched with authentic, genuine people is the Rosati reci ...

  • Panera Bread

    Shift Supervisor

    5 days ago

    Panera Bread Joliet, United States

    **Shift Supervisor - Restaurant - Panera Bread** · Location 3340 Mall Loop Drive, Joliet, Illinois, 60431, United States of America Category Restaurant Managers Job Id JOB DESCRIPTION **Hamra Enterprises** · **SEEKING FULL TIME SHIFT SUPERVISORS:** · **WE OFFER:** · Highly co ...

  • ROSATIS PIZZA

    Kitchen Staff

    5 days ago

    ROSATIS PIZZA Manhattan, United States

    Rosati's Pizza is 'Chicago's Greatest Thin Crust Pizza' company built on family values, work ethic, and teamwork. At Rosati's, our passion runs deep for our food, our team members, and our customers. Authentic Italian food matched with authentic, genuine people is the Rosati reci ...