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    Line Cook - Minneapolis, United States - Morrissey Hospitality

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    Description
    Job Details

    Level
    Experienced

    Job Location
    Kendalls Tavern and Chophouse - Coon Rapids, MN

    Position Type
    Full Time

    Education Level
    None

    Salary Range
    $ $23.74 Hourly

    Job Shift
    Varies, includes Weekends & Holidays

    Job Category
    Restaurant, Food and Beverage

    Description

    Kendalls Tavern & Chophouse in Coon Rapids is hiring immediately for a Line Cook.

    A Line Cook accommodates guests needs by preparing food according to established recipes and procedures while following all established safety and sanitation guidelines. These positions work collaboratively with kitchen and restaurant staff.

    Job Responsibilities:
    • Prepare and cook all food items to company specifications
    • Plates prepared foods based on chefs guidance
    • Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
    • Assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc. as needed
    • Uphold our high restaurant kitchen sanitation and food service safety standards
    Qualifications

    Job Requirements:
    • Food safety certified or the ability to obtain within 30 days of hire.
    • Ability to learn restaurant menus and recipes
    • Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist
    • Ability to make decisions and work independently and as part of a team
    • Flexibility to work a variety of shifts preferred
    • Must be at least 18 years old
    Part time Position Benefits:
    • Worker's Compensation
    • Military Leave
    • MN Sick and Safe Time
    • Jury Duty
    • Witness Duty
    • Holiday pay (employee must work)
    • Family Medical Leave (FMLA)
    • Personal Leave (LOA)
    • Voting Leave
    • Bereavement Leave
    • School Leave
    • 401(k) Retirement Plan
    About Kendall's

    Kendall's Tavern & Chophouse, overlooking the Bunker Hills Golf Course in Coon Rapids, Minnesota, features exceptional cuisine, attentive service and a warm, welcoming atmosphere. Kendall's is the perfect place for casual lunches after 18 holes, private events, group dinners and more.

    Kendall's is operated by Morrissey Hospitality, which is composed of nearly two dozen unique restaurant, hotel and event concepts. You're not just getting another job when you join the Morrissey team. You're becoming a part of our team a team that works through challenges together, supports and encourages one another, lifts their communities and prides themselves on exceptional experiences and genuine hospitality.

    Morrissey Hospitality offers our employees exceptional work environments, generous pay and benefits, and opportunities for education, training, and advancement. We are only as strong as our people, which is why we help you achieve your very best at work, in your career and in your life.

    For more information on our career opportunities, visit us at Careers/Jobs | Morrissey Hospitality

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