Dishwasher - Part-time - Rolling Hills Estates, United States - Rolling Hills Country Club
Description
*Come join the funWe offer free lunches, uniforms, amazing benefits, a fun working environment, competitive pay rates, access to the PV school district based on Parents' employment, and free golf for employees
About Rolling Hills Country Club:
Established in 1965, Rolling Hills Country Club is a private, family-friendly country club perched upon the rolling hills of Palos Verdes Peninsula with expansive skyline views of the Los Angeles Basin and San Gabriel Mountains.
Club amenities include, championship golf course, 400 yard double-sided driving range complete with nine regulation greens that can double as a Par 3 executive course, golf academy including stateof-the-art technology including Trackman, Boditrak, and SAM Putt Lab, tennis courts, athletic facility, aquatic center, kids club, elegant spa, fine and casual dining, magnificent banquet event spaces, secluded conference rooms, stately locker rooms, and world-class service distinguishing Rolling Hills Country Club as the preeminent leader in the private club experience.
We are seeking a Dishwasher to work with our Kitchen team.If you are someone who is motivated, energetic, enthusiastic, and you believe in excellence, this is the position for you.
JOB SUMMARY (Essential Functions)
Maintains cleanliness and organization in all back of the house areas
QUALIFICATIONS:
Skills & Abilities:
- Ability to adhere to food service policies, procedures, and safety and sanitation
- Ability to comprehend and carry out instructions
- Ability to work as a team player and maintain a professional appearance at all times
- Ability to work all shifts, days, nights, weekends, and holidays
- Ability to read, write, see, speak, and hear English. Bilingual a plus
Experience:
- Proven experience in a similar position
Education/Certifications:
- High School Diploma or equivalent
PHYSICAL REQUIREMENTS:
- Requires ability to bend, stoop, lift, balance and carry items up to 50lbs
- Ability to stand for prolonged periods of time
- Ability to work with flammable materials, and toxic cleaning chemicals as well as sharp knives and other objects
- Ability to move about freely on a multifloor building
PRIMARY FUNCTIONS AND RESPONSIBILITIES:
- Cleans dishes, glasses, pots and pans as directed
- Strictly adheres to Sanitation Code
- Ensures work area and kitchen is kept clean
- Maintains a neat and professional appearance
- Works together as a team with other co workers and departments
- Maintains storage areas in kitchen
- Cleans floors and mats nightly
- Washes walls and refrigerators weekly or when directed by Chefs
- Empties trash as needed and at the end of shift
- Cleans trash room as needed or asked by Chefs
- Organize pot and dish storage as directed
- Clean as needed during functions to maintain a safe working environment
- Uses the correct chemical as described in the charts posted on equipment
- Uses the correct amount of chemicals as dispensed
- Able to lift objects 25 pounds or more
- Assist in organization of storage rooms and refrigerators
- Performs any and all duties asked by the Chefs
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