Assistant Pastry Chef - Southfield

We are currently looking for a passionate and skilled Assistant Pastry Chef to join our catering team. · ...

Crispelli's Bakery is hiring a Pastry Sous Chef for our growing brand. · ...

Crispelli's Bakery is hiring a Pastry Sous Chef for our growing brand. We are looking for a Pastry Sous Chef who will help our Pastry Chef manage production with 4 to 5 other team members to produce cookies, cakes, quiche, croissants as well as other pastries and desserts for our ...

· Benefits:Dental insurance · Employee discounts · Health insurance · Vision insurance · The Pastry Sous Chef: reports to the Pastry Chef and Executive Baker · Job Type: Full-time · Pay: $19 - $20 per hour · Typical shift: standard 8 hour day with start times varying between ...

We are seeking a dedicated Pastry Production Cook for our group. · Specialize in the production of high-quality, scratch-made pastries. · ...

Downtown Detroit restaurant is seeking a creative Pastry Chef for this high volume, Italian concept. · ...

Vista Springs Trillium Grand Estate is seeking a creative and dedicated Pastry Chef to join our culinary team.In this role, you will be responsible for designing and producing daily desserts that bring joy to our community members. · ...

Vista Springs Trillium Grand Estate is seeking a creative, passionate, and dedicated Pastry Chef to join our culinary team. In this role, you will be responsible for designing and producing daily desserts, artisan breads, and special event pastries that bring joy to our community ...

We are seeking a Chef Instructor, Pastry to join our team at Sur La Table. As a key member of our culinary team, you will deliver exceptional in-store culinary experiences focused on pastry and baking classes that reflect Sur La Table's passion for food, teaching, and high standa ...

We are seeking an experienced individual with a wide range of knowledge in baking and pastry. · Creation of seasonal pastry specialties and specialty cake decoration are also an important aspect of the position.Opening the store · Creatings production lists for the day and week · ...

+The Executive Baker / Pastry Chef oversees all aspects of Cardoon's bakery and pastry operations. · + · Lead bakers & pastry cooks across bread, pastry production. · Develop production schedules for retail & wholesale operations. · Foster a positive work environment emphasizing ...

As a Seasonal Chef Instructor, Pastry at Sur La Table, you are the in-store expert and advocate for all things baking and pastry arts. You deliver #bestincenter service by sharing specialized knowledge in pastry techniques, baking fundamentals, · Represent Sur La Table's brand an ...

The Senior Executive Pastry Chef will lead all Bakeshop operations, provide daily direction and strategic guidance of Bakeshop team and Bakeshop operations; coordinate efforts to deliver services to a diverse clientele across multiple service outlets. This role may have reporting ...

Manage all Bakeshop operations lead team to provide culinary excellence training recipe menu development coordinate efforts deliver services diverse clientele multiple service outlets. · ...

We are looking for experienced bakers/pastry chefs to work in our summer camp kitchens. This is a hands-on position that requires the ability to create and implement menus while maintaining clean surroundings. · Control InventoryAssist in Assembling OrdersProject ManagementCommun ...

Crispelli's Bakery is hiring a Pastry Cook for our growing brand. · Scaling recipes · Mixing and scooping cookies · |Making mousse, fillings, frostings, etc. · Scooping and baking muffins · Assembling tarts, quiche, cakes, and other assorted pastries and desserts · Shaping croiss ...

· Benefits:Dental insurance · Employee discounts · Health insurance · Vision insurance · Pastry Cook  · Pay$16-$18 an hour · Job typeFull-time · Shift and schedule8 or 10 hour shift  · Weekends  (required) · Day shift  · Holidays (required) · The Pastry Cook: reports to the Past ...

PRIMARY RESPONSIBILITES: · Produce quality baking & pastry goods for all outlets (Rugby Grille, Afternoon Tea, Bakery, etc.) · Checks with Executive Pastry Chef and Executive Chef for daily objectives. · Develops and maintains the daily/weekly/seasonal specials and methods of pre ...

The Baker & Pastry Cook is responsible for the daily preparation, baking, and execution of breads, pastries, · and desserts for service at Cardoon. · ...

The Henry Ford is a nonprofit organization seeking an experienced Sous Chef to join their culinary team. The Sous Chef will be responsible for completing all projects in a timely manner and ensuring quality controls. They will supervise kitchen employees under the direction of th ...