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4 weeks ago
Gecko Hospitality Houston, United StatesThe Sous Chef works closely with the Owner/ Chef of our Company to maintain food quality and safety standards, overseeing and teaching all phases of food production and customer service, including, food preparation, recipe adherence, plate presentati Sous Chef, Chef, Growth, Rest ...
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Platform Beer Co Houston, United StatesJob Description - Sous Chef **** · Sous Chef **Organization** · : KARBACH BREWERY **Primary Location** · : United States-Texas-Houston-Karbach **Schedule** · : Full-time **Job Type** · : Permanent **Posting Date** · : Jul 14, 2021 **Job Description** · At Karbach, our beer ...
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3 weeks ago
Five Star Senior Living Houston, United States Full timeWork With Purpose · At Five Star Senior Living, our people are the critical link to those we serve, and it is their vitality, energy, and caring nature that allows us to fulfill our mission of enriching and inspiring the journey of life. In addition to nurturing and advancing th ...
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Sous Chef
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Barclay & Associates, LLC Houston, United States**Job Opportunities** · **** · ** Sous Chef ** · **Designation:** Direct Hire **Category:** Hospitality **Location:** Houston, TX **Salary:** DOE **Job Code:** 26890 **Job Description:** · The Sous Chef is responsible for the efficient and effective running of the kitchen and ...
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Vitol Houston, United StatesCompany Description · Vitol is a leader in the energy sector with a presence across the spectrum: from oil through to power, renewables and carbon. From 40 offices worldwide, we seek to add value across the energy supply chain, including deploying our scale and market understand ...
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Compass Group USA Houston, United StatesSous Chef - Toyota Center, Home of the Houston RocketsClick Here to Apply OnlineJob Description Levy Sector Salary: 60,000 Location: Toyota Center is home to the NBA's Houston Rockets. Toyota Center also plays host to the nation's top concerts and touring shows. Different perspec ...
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Annabelle Brasserie Houston, TX, United StatesThe Opportunity · Berg Hospitality is an award winning restaurant group founded in Houston, TX. We offer unique, high end dining experiences among our many different concepts. Annabelle is currently seeking Restaurant Sous Chefs with fine dining experience for our Houston, TX, lo ...
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Culinary Khancepts & Star Cinema Grill Houston, United States Full timeCompany Overview · Culinary Khancepts is a, multi-concept, restaurant group that includes State Fare Kitchen & Bar, Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, & Star Cinema Grill. We feature fresh, made from scratch plates with an elegant pr ...
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Thomas Management LLC Houston, United StatesJob Description · Job DescriptionWho we are · Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambass ...
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Banquet Sous Chef
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sous chef hourly
4 weeks ago
Compass Group, PLC Houston, United States Full timeHelps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and Responsibilities: Co Sous Chef, Executive Chef, Ch ...
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Pastry Sous Chef
5 days ago
Infinite Talent Group Corp. Houston, United StatesJob Description · Job DescriptionJob Purpose · The Pastry Sous Chef is responsible for creating all manner of baked goods, pastries, confections, and other desserts. They will manage the Pastry Cook while creating new and exciting desserts to renew menus and engage the interest o ...
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Executive Sous Chef
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Royal Oaks Country Club Houston Inc Houston, United StatesJob Description · Job DescriptionDescription:Reports To: Executive Chef · Supervises: AM and PM line cooks, stewards, and dishwashers · Job Summary: · Serve as "second-in-command" of the kitchen: assist the Executive Chef in supervising food production for all food outlets, banqu ...
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Sou Chef/Kitchen Manager
1 week ago
Holiday Inn IAH Airport Houston, United StatesJob Description · Job DescriptionResponsibilities: · - Assist the Director of Food and Beverage in managing kitchen operations and overseeing food preparation · - Collaborate with the culinary team to create and execute menus · - Ensure food quality and presentation meets the hig ...
Sous Chef - Houston, United States - SIXTY VINES RICE VILLAGE, LLC
![Default job background](https://contents.bebee.com/public/img/bg-user-ex-1.jpg)
Description
Job Description
Job DescriptionSalary Range Commensurate w/Experience:
$52k-$65k / year
(plus, monthly profit share)
Benefits:
• FLEXIBLE SCHEDULES
• POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH
• UP TO 17 DAYS OF PTO
• 401K MATCH
• INSURANCE AFTER 60 DAYS
• WINE COUNTRY TRIPS
• FREE ACCESS TO MENTAL HEALTH SERVICES
Where great food, wine, and company come together to create unforgettable moments As "the winemaker's restaurant," we deliver wine country inspired-cuisine paired perfectly with 60 wines on our sustainable tap system. We invite you to be transported to the greatest wine regions around the globe with pours and pairings tailored to your palette.
Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app
) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more
We are looking for kitchen operators who possess high energy, self-motivation, and a commitment to providing authentic hospitality. Our ideal candidate is an experienced sous chef with a strong background in high-volume, scratch-made cooking. You will be responsible for running an efficient kitchen, ensuring safety and sanitation protocols are always followed, producing top-quality food, and collaborating closely with restaurant managers to oversee all aspects of food and beverage service.
Responsibilities
• Manage kitchen operations from all aspects as well as provide support throughout the shift.
• Maintain the highest level of food quality while managing waste.
• Managing employees' schedules
• Responsible for inventory & purchasing and receiving with approved vendors.
• Maintain a clean & organized facility & following local health regulations.
• Training and developing hourly personnel.
Qualifications
• 2+ years of kitchen experience in a similar role
• A degree in Culinary Arts is not required but is a plus.
• Experience in leading and supervising hourly team members.
• Experience working within budget parameters.
• Knowledge of Scheduling and Restaurant software programs
• Strong knowledge of cooking methods, kitchen equipment, and best practices
Equal Opportunity Employer