chef (full time) - Tobaccoville

Responsible for the overall operations of the kitchens and personnel to ensure guest satisfaction and consistent compliance with all departmental goals, standards and procedures as well as all company health safety and all other applicable regulatory standards and procedures. · ...

As a Chef, you will ensure client and customer service satisfaction is attained by providing culinary resources and support. · ...

O'Callahans is hiring We are looking for a high energy, experienced Chef with strong leadership skills, to join our team. Our top priority is creating a caring and fun atmosphere for our staff as well as our customers. We pride ourselves on providing fresh food and excellent cust ...

We are looking for someone with a proven ability to lead kitchen teams, · maintain high food quality standards, · and build strong working relationships with clients and team members.A passion for culinary excellence,strong communication skills,and a focus on continuous improveme ...

Position Overview · Carolina Core Nutrition is seeking a passionate and organized chef to assist with the production of medically tailored meals designed to support individuals with chronic conditions such as diabetes, heart disease, and kidney disease. · The ideal candidate is S ...

We're looking for a skilled Sous Chef to join our team at Rooster's Wood-Fired Kitchen in Winston-Salem. We combine upscale casual dining with fine dining standards.We invest in our team's growth through hands-on training, cross-learning, and mentorship. · ...

Job Description · Position Description: · Responsible for developing and executing culinary solutions to meet guests? needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and expectations. Oversees and manages culinary brigade to meet pr ...

Rooster's Wood-Fired Kitchen is looking for a skilled Sous Chef to join our Winston-Salem team. We're known for simple, ingredient-driven cooking with wood-fired meats, fresh seafood, seasonal vegetables, and house-made breads. Our kitchen combines the relaxed feel of upscale cas ...

As a Sous Chef at the Deer Park , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. · ...

Overview · We are seeking a passionate and skilled Sushi Chef to join our team at Asahi. This role offers an exciting opportunity to craft authentic, high-quality sushi dishes in a lively, customer-focused environment. As a Sushi Chef, you will bring your culinary expertise and c ...

We are looking for an experienced Sushi Chef to join our team full-time. · ...

We know that a Chef's job isn't only about the food. It takes skills, dedication, patience and the right opportunities. · ...

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Description · Davidson Dining is looking for an experienced Sous Chef to join our Culinary Team. The Sous Chef is responsible for the day-to-day culinary operations for an assigned location. They are hands on and accountable for all aspects of guest service, food quality, cleanli ...

Foothills Brewing is seeking a skilled and creative Banquet Chef to lead the culinary execution of all banquet and event operations. This role is ideal for a chef who thrives in a fast-paced environment, excels at large-scale production, and brings both artistry and precision to ...

Job Summary: We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for an Executive Chef who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you' ...

Company Overview · Job Overview · We are seeking an energetic and detail-oriented Sous Chef to join our culinary team. In this vital leadership role, you will assist in managing kitchen operations, supervising food preparation, and ensuring the highest standards of food safety an ...

Overview · Join the Asahi family as a Hibachi Chef, where your passion for cooking and flair for entertainment will create memorable dining experiences for our guests. In this energetic role, you will showcase your expertise in Japanese cuisine, masterful food presentation, and e ...

Canteen · Salary: $60,000 - $65,000 / year · Other Forms of Compensation: Yearly Bonus Opportunity · Growth. Opportunity. Excellence. · Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a ...

We are seeking a Chef / Line Cook to join our culinary team. · This position offers an exciting opportunity to showcase your skills in a fast-paced, hospitality-focused environment where teamwork and leadership are celebrated. ...