sous chef - Greensboro

The Sous Chef will work directly under the Executive Chef to manage day-to-day culinary operations for all food production areas in the kitchen based on the weekly event schedule. · He/She will be responsible for working with all kitchen station teams to ensure all food preparati ...

The Sous · Chef will work directly under the Executive Chef to manage day-to-day culinary · operations for all food production areas in the kitchen based on the weekly event schedule. · ...

The Sous Chef will work closely with the Head Chef to manage kitchen operations and ensure the highest quality of food is served to customers. · Manage kitchen operations. · Ensure the highest quality of food is served to customers. · ...

The Sous Chef will assist the Head Chef in managing the kitchen. · ...

We are hiring immediately for a SOUS CHEF position. Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · We are always loo ...

We are hiring immediately for a full time SOUS CHEF position. · H helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · Kee ...

We Make Applying Easy Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number · Hurts Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-se ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...

The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. · Arranges, garnishes, and portions food according to established guidelines. · ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. · ...

As a Sous Chef at the Deer Park , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. · ...

We are looking for an experienced Sous Chef to join our Culinary Team. The Sous Chef is responsible for the day-to-day culinary operations for an assigned location. · ...

We're looking for a skilled Sous Chef to join our team at Rooster's Wood-Fired Kitchen in Winston-Salem. We combine upscale casual dining with fine dining standards.We invest in our team's growth through hands-on training, cross-learning, and mentorship. · ...

We combine food, service and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. · Cooks and prepares food following approved recipes and production standards. · Supervises hourly food service associates. · Mai ...

· Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. · ...

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. ...

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · Coordinates activities of kitchen personnel engaged in preparation of food service · Ensures that high qu ...

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. ...

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · ...

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · Coordinates activities of kitchen personnel engaged in preparation of food service · Ensures that high qu ...