Sous Chef - Winston-Salem, NC
23 hours ago

Job description
, consectetur adipiscing elit. Nullam tempor vestibulum ex, eget consequat quam pellentesque vel. Etiam congue sed elit nec elementum. Morbi diam metus, rutrum id eleifend ac, porta in lectus. Sed scelerisque a augue et ornare.
Donec lacinia nisi nec odio ultricies imperdiet.
Morbi a dolor dignissim, tristique enim et, semper lacus. Morbi laoreet sollicitudin justo eget eleifend. Donec felis augue, accumsan in dapibus a, mattis sed ligula.
Vestibulum at aliquet erat. Curabitur rhoncus urna vitae quam suscipit
, at pulvinar turpis lacinia. Mauris magna sem, dignissim finibus fermentum ac, placerat at ex. Pellentesque aliquet, lorem pulvinar mollis ornare, orci turpis fermentum urna, non ullamcorper ligula enim a ante. Duis dolor est, consectetur ut sapien lacinia, tempor condimentum purus.
Access all high-level positions and get the job of your dreams.
Similar jobs
We're looking for a skilled Sous Chef to join our team at Rooster's Wood-Fired Kitchen in Winston-Salem. We combine upscale casual dining with fine dining standards.We invest in our team's growth through hands-on training, cross-learning, and mentorship. · ...
2 weeks ago
Rooster's Wood-Fired Kitchen is looking for a skilled Sous Chef to join our Winston-Salem team. We're known for simple, ingredient-driven cooking with wood-fired meats, fresh seafood, seasonal vegetables, and house-made breads. Our kitchen combines the relaxed feel of upscale cas ...
1 week ago
As a Cook you will prepare high-quality meals in accordance with standardized recipes and presentation guidelines. · ...
1 month ago
Foothills Brewing is seeking a skilled and creative Banquet Chef to lead the culinary execution of all banquet and event operations. This role is ideal for a chef who thrives in a fast-paced environment, excels at large-scale production, and brings both artistry and precision to ...
1 week ago
Bobby Boy Restaurant Group busca un chef ejecutivo para liderar su misión en Winston Salem. Se requiere experiencia en técnicas culinarias adecuadas y habilidades organizativas. · Conocimiento de técnicas culinarias apropiadas (roasting, braising, smoking... · Aptitud para organi ...
1 month ago