Executive Chef - Town of Bethel

The Executive Chef reports to the Chief Operating Officer and leads all culinary operations at Ridgewood Country Club. · ...

We are seeking an individual who has a passion for food and possesses great leadership skills to join our growing team. · ...

We are seeking an exceptional Executive Chef to join our team at Westchester Hills Golf Club in White Plains, NY. · Provide superior service in a hospitality environment. · ...

We are currently seeking an experienced, career-minded Executive Chef to join our culinary team at Roots, Darien. · The Executive Chef will lead kitchen operations with precision, professionalism and creativity. · ...

+Job summary · The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes.QualificationsRequires at least 4 years of culinary experience · At ...

The Executive Chef at The Taft School oversees chef managers and hourly culinary staff. · Aramark strives to do great things for each other, our partners, our communities and our planet. · ...

RH Hospitality is seeking an experienced and visionary Executive Chef to lead our Culinary Team. In this role, you will be responsible for shaping and executing our vision, overseeing every aspect of Culinary operations. · Lead and develop Culinary Team Members through structured ...

We are currently seeking Campus Executive Chef at Purchase College in Purchase · NY.You will be the lead culinarian within our dining programs and catering. · Plan regular and modified menus according to established guidelines · Complete and implement daily production worksheets ...

Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. · You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. · ...

We are seeking an experienced and visionary Executive Chef to lead our Culinary Team. · Lead and develop Culinary Team Members through structured training, mentorship, and in-the-moment coaching and guidance to uphold RH's Culinary standards. · Define and lead the strategic direc ...

We are currently seeking an experienced, career-minded Executive Chef to join our culinary team at Roots, Darien. The Executive Chef will lead kitchen operations with precision, professionalism and creativity. · Execute a consistently excellent menu and guest experience. · Lead d ...

Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. · ...

We are seeking an experienced and visionary Executive Chef to lead our Culinary Team. In this role, you will be responsible for shaping and executing our vision, overseeing every aspect of Culinary operations, and ensuring an uncompromising commitment to quality and hospitality. ...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. · ...

Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. · ...

You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. · ...

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. ...

This is an Executive Chef position at PM Hotel Group. · The Executive Chef will oversee all kitchen operations and staff, · ensuring high-quality food preparation and presentation, · and maintaining a clean and safe working environment.Maintain complete knowledge of hotel policie ...

Maintain complete knowledge of and ensure associate compliance with all departmental/hotel policies and procedures. Interview, hire, train, recommend performance evaluations. Establish the day's priorities and assign production and preparation tasks to staff to execute. · Maintai ...

Working as an Executive Chef, you are responsible for overseeing all culinary functions for a conference center location. · ...

+The Executive Chef & Beverage Manager directs food preparation, production and menu development to ensure guest satisfaction and maximize revenues. · +Maintains high culinary standards and guest satisfaction. · Overses the back of the house food & beverage team. · ...