Executive Chef - Watertown

We are looking for a talented and experienced Chef to join our team. · The Chef will be responsible in upholding our high standards and quality of our food. · A creative and motivated person is a must · ,,Health, Vision & Dental, · 401k, · Quarterly Bonuses ...

We are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. · ...

· Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. · ...

Job Summary:Key Responsibilities · ...

Fine dining restaurant experience is a MUST for this role. Be part of a flagship opening and help build a world-class restaurant from the ground up. · ...

The Executive Chef is the culinary leader responsible for menu development, · daily food production, team leadership and operational excellence.This role demands a strong balance of creativity and discipline someone who can deliver exceptional guest experiences while maintaining ...

The Executive Chef/Chef De Cuisine at Buttermilk & Bourbon oversees daily culinary operations and maintains quality standards. · Supervises and mentors the kitchen teamEnforces quality and sanitation standards · Maintains consistency in a fast-paced environment · ...

Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. · ...

The Executive Chef is the culinary leader responsible for menu development daily food production team leadership and operational excellence.This role demands a strong balance of creativityand discipline someone who can deliver exceptional guest experiences while maintaining the h ...

Working as the Executive Chef at Eurest will involve overseeing kitchen operations while maintaining a safe and sanitary environment. · ...

The Executive Chef is the culinary leader responsible for menu development, · daily food production.This role demands a strong balance of creativity and discipline someone who can deliver exceptional guest experiences while maintaining the highest standards of quality, · safety, ...

An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. · ...

Working as the Executive Chef,you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · ...

We are seeking passionate, hands-on culinary leaders to join our opening team as Executive Chef. · Fine dining restaurant experience is a MUST for this role.}High Volume Greek & Mediterranean Cuisine Leadership-Driven Culture ...

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development and wellbeing. · We offer ongoing tr ...

Working as the Executive Chef you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. This is an exciting opportunity for an energetic entrepreneurial Culinary professional.Plans regular and modified menus ac ...

Sodexo is seeking an Executive Chef to lead our culinary operations for McLean Hospital in Belmont MA. · Medical Dental Vision Care and Wellness Programs · 401(k) Plan with Matching Contributions · Paid Time Off and Company Holidays · ...

Sodexo is seeking an executive chef to lead culinary operations at McLean Hospital in Belmont MA. · ...

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · ...

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. · ...

The Executive Chef is responsible for coordinating all aspects of the hotel's food production while maintaining profitable F&B operations. · Work with other F&B managers. · Maintain quality of all food product and presentation. · ...