- 5+ years cooking experience, with at least 2 years in a leadership role
- College degree or certification in culinary field/hospitality field preferred
- Experience in menu planning and development
- Strong leadership and team-building skills
- Excellent communication and organizational skills
- Ability to manage multiple priorities in a fast-paced environment
- Ability to understand financial goals and accomplish them
- Food/Beverage Service Worker Permit, where applicable
- Three Tiers of Medical Coverage
- Dental & Vision Coverage
- 24/7 Teledoc service
- Free Maintenance Medications
- Pet Insurance
- Hotel Discounts
- Tuition Reimbursement
- Paid Time Off (vacation, sick, bereavement, and Holidays).
- 401K Match
-
Sous Chef
2 weeks ago
MML Hospitality New Orleans, United States**Sous Chef** · **Sous Chef** · **** · 1507 Magazine Street, New Orleans, LA 1507 Magazine Street, New Orleans, LA Full Time Salary (Based on Experience) Expires: Apr 3, 2022 · **Required Years of Experience** · 0-1 years · San Lorenzo is looking for dedicated, positive Sou ...
-
Sous Chef
2 weeks ago
Hotel Resource New Orleans, United States**Other** · **Sous Chef - The Roosevelt New Orleans, A Waldorf Astoria Hotel** · Sous Chef - The Roosevelt New Orleans, A Waldorf Astoria Hotel Hilton New Orleans LA · **Sous Chef - The Roosevelt New Orleans, A Waldorf Astoria Hotel** · **Company:** · Hilton · **Location:** ...
-
Sous Chef
1 day ago
Brennan's Restaurant New Orleans, United StatesRalph Brennan's six high-energy, high-experience restaurants (plus a catering company and a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans' most revered and iconic dining rooms. · Job description · Bre ...
-
Sous Chef
2 weeks ago
Morrison Healthcare New Orleans, United States**Sous Chef - New Orleans - Morrison Healthcare** · ***This position is eligible for an Employee Referral Bonus If you know someone that is qualified for this role, please use the job search in MyOpportunity to refer your referral and email them a link to apply. Your referral wi ...
-
Sous Chef
2 weeks ago
NewcrestImage New Orleans, United States** Sous Chef - New concept restaurant** · **Job Category****:** Food & Beverage **Requisition Number****:** SOUSC003961 Showing 1 location **Job Details** · **Description** · NewcrestImage is hiring a Sous Chef for one of newly opening Canopy by Hilton & featuring Ginger Roux ...
-
Sous Chef
2 weeks ago
Statue Cruises New Orleans, United States** Sous Chef - American Queen Voyages** · **Job Category****:** Galley AQ **Requisition Number****:** SOUSC01609 Showing 1 location **Job Details** · **Description** · **In addition to the application process please copy and paste the link below into a separate browser window ...
-
Sous Chef
2 weeks ago
Heartbreak Beat LLC New Orleans, United StatesFull Time Sous Chef · Experience Required: · •Minimum 3 years in high-volume or fine dining/upscale restaurant. · •Passion for hospitality and understanding of positive team culture. · •Knowledge of service and operations for high volume restaurant. · •Availability for full- ...
-
Sous Chef
2 weeks ago
Hornblower Cruises and Events New Orleans, United States** Sous Chef - American Queen Voyages** · **Job Category****:** Galley AQ **Requisition Number****:** SOUSC01609 Showing 1 location **Job Details** · **Description** · The Sous Chef has responsibility for the day-to-day shift operations in the galley. This position is responsi ...
-
Sous Chef
1 week ago
Omni Hotels & Resorts New Orleans, United StatesOverview · Royal Orleans Hotel · The Omni Royal Orleans offers graceful elegance in a New Orleans French Quarter hotel. Located on the most fashionable corner, St. Louis at Royal, the hotel has received the four-diamond luxury award for over 30 years and has earned the Pinnacle ...
-
Sous Chef
3 weeks ago
Link Restaurant Group New Orleans, United States Full timeLink Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Currently that includes Herbsaint, Cochon, Cochon Butcher, Peche Seafood ...
-
Sous Chef
3 weeks ago
Brennan's New Orleans, United States Full timeBrennan's seeks an experienced, passionate, focused and efficient sous chef to join our talented culinary team. Brennan's is one of the most celebrated restaurants in the United States – Recently named "One of America's 38 Essential Restaurants" by Eater, a "Top 10 New Orleans Re ...
-
Sous Chef
3 weeks ago
Dickie Brennan & Company New Orleans, United StatesPOSITION SUMMARY: The Sous Chef is primarily responsible for the day to day operations of the kitchen. General duties include: supervision of all cooks, prep and pantry personnel, and all culinary activities; assistance in menu development, and execution of all menus. · ESSENTIAL ...
-
Sous Chef
1 day ago
Saba New Orleans, United States Full timePomegranate Hospitality is looking for an experienced, passionate Sous Chef to lead the incredible team of Saba, the modern Israeli restaurant located uptown. · Overview: A Sous Chef for any Pomegranate Hospitality concept is a part of the management team responsible for teaching ...
-
Sous Chef
2 weeks ago
Ruth\'s Chris Steak House New Orleans, United StatesFor this position, pay will be variable by location - See additional job details and benefits below · Are you ready for the best job you've ever had? · Ruth's Chris defined The American Steak House in 1965 and continues to set the standard for premier dining and empowering work ...
-
Sous Chef
3 weeks ago
Emeril's Homebase New Orleans, United States Full time· At The Emeril Group we are seeking a Sous Chef. 2-3 years leadership experience in fine dining required. Candidates must have an undying passion for fine food and for providing the ultimate dining experience for every one of our guests. An enthusiastic sense of hospitality wit ...
-
Sous Chef
1 week ago
MERIL New Orleans, United States Full time· At Meril (an Emeril Lagasse restaurant) we are seeking a Sous Chef. 2-3 years leadership experience in fine dining required. Candidates must have an undying passion for fine food and for providing the ultimate dining experience for every one of our guests. An enthusiastic sens ...
-
Sous Chef
2 weeks ago
Sofia NOLA New Orleans, United States Full timeSofia was recently voted Best New Restaurant by both Gambit and Where Y'at Magazine. Featuring Italian-inspired cuisine with a wood fired oven, hand made pastas, and distinctive flavors designed around family style dining and sharing. Sofia is now expanding services as demand has ...
-
Executive Sous Chef
2 weeks ago
Goodwin Recruiting New Orleans, United StatesTo Apply for this Job Click Here · One of the nation's top upscale hotel brands has a rare opening for an Executive Sous Chef at an award-winning property Amazing culture, a fun environment, and great advancement opportunities. Apply today to learn more · Executive Sous Chef Resp ...
-
Pastry Sous Chef
2 weeks ago
Avion Hospitality New Orleans, United StatesThe Windsor Court is seeking a skilled Pastry Sous Chef to join our team. The Pastry Sous Chef will supervise and assist in preparing pastry items based on standardized recipes for the Restaurant, Room Service, Employee Cafeteria, and Banquets. The ideal candidate will maintain t ...
-
SOUS CHEF III
2 weeks ago
Compass Group New Orleans, United StatesSOUS CHEF III - New Orleans, LAClick Here to Apply OnlineJob Description Morrison Healthcare Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens ...
Executive Sous Chef - New Orleans, United States - Davidson Hospitality
Description
Overview
We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring quality and consistency in all menu items. You will have the opportunity to work with an amazing team of culinary professionals and have access to the freshest, high-quality ingredients. If you have a passion for creating innovative and delicious cuisine and are committed to providing outstanding guest service, we want you to join our team
Qualifications
Benefits
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.