- $21.70-$26.80 per hour, based on relevant experience to the role. Full-time hours.
- PTO.
- Benefits package.
- 401K with dollar for dollar match up to 4%.
- Complimentary employee meal while working.
- Knowledge of food and beverage/restaurant front and back of the house operations.
- Must be minimum 21 years of age.
- Solid basic math skills and ability to compute costs.
- Basic understanding of MS Office programs.
- Read and understand store level financial reports and supporting documents
- Familiar with basic kitchen/cooking equipment.
- Knowledge of common ingredients, cooking procedures and safety and sanitation.
- Minimum one year of food and beverage/restaurant management experience.
- Education in field or related business preferred.
- Knowledge of all laws pertaining to the industry, including labor laws.
- Knowledge of company established standards of service, alcohol service, manuals, training guides and other policies.
- Food Handlers Certification required, or must be completed within 30 days of hire.
- Excellent written and verbal communication skills.
- Ability to work with minimal supervision.
- Bi-Lingual a plus.
- Excellent customer service skills, energetic, enthusiastic and motivational.
- Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists.
- Must be able to build and maintain a positive rapport with other individuals.
-
Sous Chef
3 weeks ago
Gecko Hospitality Union, United StatesOur Sous Chef will be the go-to person for the culinary staff. The person in this position will assist the Chef in educating and mentoring the kitchen staff, keeping them up to date with any menu adjustments and maintaining consistent top quality ing Sous Chef, Chef, Restaurant, ...
-
sous chef
3 weeks ago
Compass Group Union, United StatesSOUS CHEFClick Here to Apply OnlineJob Description Gourmet We are hiring immediately for a SOUS CHEF position.Location: Kean University; 1000 Morris Avenue. Union, NJ Note: online applications accepted only.Schedule: Full time; Monday through Friday. More details are available up ...
-
Sous Chef
3 weeks ago
Bocacincinnati Union, United States** Sous Chef** · Location * Summary · Description · Skills · Summary **Sous Chef** Salary Competitive salary Schedule Full Time Experience Minimum 1 year of experience Location **Sous Chef** · Description **Boca is looking to add to its back-of-house team** · Boca Restauran ...
-
Sous Chef
2 weeks ago
De Victorie Linden, United StatesBedrijf · De Victorie , de plek bij uitstek waar mensen mekaar in een ongedwongen sfeer kunnen ontmoeten net buiten Leuven . Het is de place to be waar familie, vrienden of zakenpartners in een uniek decor met transparante keuken kunnen genieten van topgerechten en passende wij ...
-
Sous Chef
2 weeks ago
Hilton Elizabeth, United StatesJob Description · A Sous Chef is responsible for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. · What will I be doing? · As Sous Chef, you would be responsib ...
-
Sous Chef
1 week ago
Sodexo NEWARK, United States Full timeUnit Description: Sodexo Live's Airport Lounge Segment is seeking an experienced Sous Chef at the exclusive Lufthansa Lounge located inside Newark International Airport (EWR). This is a great opportunity to build your culinary career in a busy guest-focused hospitality venue An o ...
-
Sous Chef
3 weeks ago
Park Hyatt Aviara Jersey City, United States**Sous Chef** · Hyatt Regency Hyatt Regency Mission Bay Spa and Marina CA - San Diego Culinary Department Head/Manager Full-time Yearly US Dollar (USD) pay basis Req ID: SAN026935 Share Sous Chef via Email **Summary** · At Hyatt, we believe our guests select Hyatt because of ou ...
-
Sous Chef
3 weeks ago
Hyatt Regency London Jersey City, United States**Sous Chef** · **Join the dynamic team at one of Tampas newest hotels, the Hyatt Place Hyatt House Tampa Downtown.** · Hyatt Place/Hyatt House Tampa Downtown 325 North Florida Avenueundefined Tampa FL 33602 Posted: Jul 29, 2021 · Share Sous Chef via Email **Summary** · Our d ...
-
Sous Chef
3 weeks ago
LodgeWorks New York, United StatesSous Chef New York, New York - Full Time The (Location) is looking for an individual who is motivated, enthusiastic, and customer service focused to join our Food and Beverage team as a Sous Chef. This is a working Chef position specializing in high-end banquets and Restaurants. ...
-
Sous Chef
3 weeks ago
Hongkong & Shanghai Hotels Group New York, United States** Sous Chef** · Business Unit: The Peninsula New York Location: New York Works alongside Executive Chef and team to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocki ...
-
sous chef
3 weeks ago
Restaurant Associates New York, United States Full timeRestaurant Associates Position Title: SOUS CHEF · Pay 12 · Reports To: Executive Chef · Salary: $65,000-$75,000 · Other Forms of Compensation: Comprehensive Benefits Package · Become part of Restaurant Associates, the industry's leading provider of dining and event caterin ...
-
Sous Chef
3 weeks ago
The Rail Trail Flatbread co. Hudson, United States· We are looking for driven and hard working individuals to join our team. 2+ years of experience would be required for entry level positions. 3+ years of management for the higher level positions available. We are an award winning scratch kitchen that loves to give back to our ...
-
Sous Chef
3 weeks ago
CORE New York, United StatesPosition: Sous Chef · Reports to: Executive Chef · Description of Role: The Sous Chef will work hand-in-hand with the Executive Chef to adapt and create seasonally inspired menus, while organizing, planning, and executing all aspects of daily kitchen operations; ensuring product ...
-
Sous Chef
3 weeks ago
Vic's New York, United States"The Bowery Group restaurants are committed to supporting small, local farms and producers whenever possible and to highlighting seasonal produce on our menus. We take seriously this commitment to bring our guests honest cuisine, respectfully produced, and gathered close to home ...
-
Sous Chef
3 weeks ago
Hawksmoor New York, United States** Sous Chef** · Location * Summary · Description · Skills · Summary **Sous Chef** Salary To Be discussed Schedule Full Time Experience Minimum 2 years of experience Location **Sous Chef** · Description Reporting to the Executive Chef, were looking for a brand-new Sous Chef ...
-
Sous Chef
3 weeks ago
The Capital Grille New York, United StatesThe Capital Grille - 120 Broadway [Kitchen Manager] As a Sous Chef at The Capital Grille, you'll: Support the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; Ensure proper food safety and sanitation procedures and profitab ...
-
Sous Chef
3 weeks ago
Daniel Boulud New York, United States**Sous Chef** · **Sous Chef** · **** · 5 Beekman Street, New York, NY 5 Beekman Street, New York, NY Full Time Salary (Based on Experience) Expires: Mar 20, 2022 · **Required Years of Experience** · 4 years · The Dinex Group, restaurant group of internationally acclaimed Ch ...
-
Sous Chef
3 weeks ago
Haake Recruiting New York, United StatesGrowing California-based restaurant group seeks Sous Chef to open its first concept in New York. Nestled in the vibrant Noho neighborhood of New York City, Our high-volume restaurant serves breakfast, lunch, and dinner, bringing market-driven culinary excellence and impeccable se ...
-
Sous Chef
3 weeks ago
Torch & Crown Brewing Co. New York, United StatesTorch & Crown Brewing Company is Growing · We are looking for staff for our flagship SoHo taproom, as well as our upcoming opening at our newest location in Union Square. · Come be part of our hospitality team · The Sous Chef works closely with the Chef/Kitchen Manager to main ...
-
Sous Chef
1 week ago
Oak View Group New York, United States Regular Full timeOverview · In conjunction with the Executive Chef and Executive Sous Chef, the Sous Chef is a key position for the profitable and effective operation of the culinary department. The Sous Chef will work in conjunction with the Chef in developing and executing the restaurant menu. ...
Sous Chef at - Union City, United States - Tomatina
![Default job background](https://contents.bebee.com/public/img/bg-user-ex-1.jpg)
Description
Job Description
Job DescriptionCome and work for Tomatina Restaurants, where FRESH means everything We are looking for friendly, enthusiastic, and outgoing individuals to join our team. Applicants must be team players who are dedicated and committed to providing excellent customer service, ability to handle and thrive in a fast-paced environment, and have a flexible schedule. Experienced, energetic and motivated individuals are encouraged to apply.POSITION SUMMARY:
The purpose of the Sous Chef position is to assist the Chef in managing the Tomatina "Back of the House" operations. This includes providing leadership, seamless customer service and guest experiences, optimizing profitability and providing a safe and positive work environment. This position is to provide leadership through coaching and developing employees, providing guidance and communicating the Companys standards, expectations, vision and values to employees. The Sous Chef will work closely with the Chef to lead, and delegate as necessary to achieve objectives in sales, costs, employee retention, guest service, satisfaction, food quality, cleanliness and sanitation for all designated areas of operation. Additional responsibilities and duties may be assigned as needed.
COMPENSATION AND BENEFITS INCLUDE:
QUALIFICATIONS:
To learn more about our company, please visit our website at or text us at
#ZR
Company DescriptionCome and work for Tomatina Restaurants, where FRESH means everything We are looking for friendly, enthusiastic, and outgoing individuals to join our team. Applicants must be team players who are dedicated and committed to providing excellent customer service, ability to handle and thrive in a fast-paced environment, and have a flexible schedule. Experienced, energetic and motivated individuals are encouraged to apply.