Chef Manager - Syracuse - Aramark

    Aramark
    Aramark Syracuse

    12 hours ago

    Salaried
    Description

    Job Description

    We know that a chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. 

    Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career. 

    COMPENSATION: The hourly rate or salary range for this position is $68,000.00 to $78, If both numbers are the same, that is the amount that Aramark expects to offer.  This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.?

     ?

    BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.   Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage.  Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works.  For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation.  ?

     ?

    There is no predetermined application window for this position, the position will close once a qualified candidate is selected.  Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts.   For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.

    Job Responsibilities

    • Train and manage kitchen personnel and supervise/coordinate all related culinary activities 

    • Estimate food consumption and requisition or purchase food 

    • Select and develop recipes as well as standardize production recipes to ensure consistent quality 

    • Establish presentation technique and quality standards, and plan and price menus 

    • Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen 

    • Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques 

    At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.?? 

    Qualifications

    • Requires 2-3 years of experience in a related position  

    • Requires 2-3 years of post-high school education or equivalent experience 

    • Culinary degree preferred 

    • Requires advanced knowledge of the principles and practices within the food profession 

    • Requires experiential knowledge of management of people and/or problems 

    • Requires oral, reading and written communication skills 

    About Aramark

    Our Mission

    Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

    At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

    About Aramark

    The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at  or connect with us on Facebook, Instagram and Twitter.

  • Work in company

    Chef Manager

    Only for registered members

    We are seeking a talented and experienced Chef Manager to lead our culinary team and oversee all aspects of food production and service. · Oversee daily kitchen operations, ensuring high standards of food quality and presentation. · Plan and develop menus that cater to various d ...

    Syracuse

    1 week ago

  • Work in company

    Temporary Chef Manager

    Only for registered members

    We know that a Chef's job isn't only about the food. It takes skill, dedication, patience, and the right opportunities. Reporting to the General Manager, · You'll take a hands-on approach in focusing on team development, · cultinary expertise,safety protocol,and client relations. ...

    Syracuse $30 - $35 (USD)

    4 weeks ago

  • Work in company

    traveling chef manager

    Only for registered members

    This is a Great Opportunity to join a great company. · We are seeking a growth minded Chef Manager for our growing business. · In this role you will be responsible for the success of both the culinary and food service operation.Full culinary management of food service operation t ...

    Syracuse $70,000 - $75,000 (USD)

    2 weeks ago

  • Work in company

    traveling chef manager

    Only for registered members

    This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. · Full culinary management of food service operation to ...

    Syracuse, NY

    2 weeks ago

  • Work in company

    traveling chef manager

    Only for registered members

    This is a great opportunity to join a great company. We are seeking a growth-minded Chef Manager for our growing business. · Full culinary management of food service operation to include inventory, ordering and receiving · Knowledge of P&L accountability and contract-managed serv ...

    City of Syracuse $70,000 - $75,000 (USD) Full time

    2 weeks ago

  • Work in company

    Chef Manager

    Only for registered members

    We know that a chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. · ...

    Town of De Witt $68,000 - $78,000 (USD) Full time

    18 hours ago

  • Work in company

    Traveling Chef Manager

    Only for registered members

    Experience in culinary management position with excellent time management and communication skills. · ...

    Liverpool $65,000 - $80,000 (USD) Full time

    6 days ago

  • Work in company

    Traveling Chef Manager

    Only for registered members

    Manager Account coverage for corporate and education dining services including culinary and service operation. · ...

    Liverpool, NY

    5 days ago

  • Work in company

    Chef manager

    Only for registered members

    With general supervision from the Campus Executive Chef, the Chef Manager provides oversight and is ultimately responsible for the culinary direction for the central kitchen Department. · ...

    Town of Marcellus

    2 weeks ago

  • Work in company

    Head Chef and Kitchen Manager

    Only for registered members

    +Job summary · The Head Chef and Kitchen Manager is first in charge over the kitchen staff and manages the daily operations.+Culinary Responsibilities · +• Works to provide daily Lunch, Dinner, and Appetizers,+• Follows recipes and packs prepared food for cruises to specification ...

    Skaneateles, NY

    3 weeks ago

  • Work in company

    Executive Chef

    Only for registered members

    We are seeking an Executive Chef to lead our culinary team at SKY Armory in downtown Syracuse. · Menu planning and development · Ensuring food quality and presentation standards · Managing kitchen operations · ...

    Syracuse $60,000 - $80,000 (USD)

    2 weeks ago

  • Work in company

    Executive Chef

    Only for registered members

    The Executive Chef has the primary duty of managing the culinary team in Oak View Group's venue. · ResponsibilitiesManage staff of 35 full-time and part time culinary employees. · Ensure event staff are aware of workplace expectations. · Monitor budgeted food percentages and cont ...

    Syracuse $70,000 - $75,000 (USD) Full time

    1 month ago

  • Work in company

    Executive Banquet Chef

    Only for registered members

    This is not a clipboard-only chef role. As Executive Chef at SKY Armory, you'll lead a high-energy banquet kitchen where execution matters, teams matter, and food is a key part of unforgettable events. · From weddings and galas to corporate celebrations, you'll set the culinary v ...

    Syracuse $60,000 - $80,000 (USD)

    1 day ago

  • Work in company

    Rounds Cook

    Only for registered members

    Prepare all menu items following recipes and yield guides.Maintains organization cleanliness and sanitation of work areas and equipment.Work all stations in the Kitchen with an emphasis on Banquet production. · ...

    Syracuse

    1 week ago

  • Work in company

    Prep Cook at The Oncenter

    Only for registered members

    Join our dynamic kitchen team as First & Second Cooks at The Oncenter Convention Center,Arena,and Theaters supporting various functions of unforgettable live events. ...

    Syracuse $16.40 - $21.17 (USD) Part time

    1 month ago

  • Work in company

    District Sales Representative

    Only for registered members

    JFS/Curtze Food Service is seeking a self-starting, people-loving District Sales Representative to join our growing team.We Offer Competitive base salary (based on experience) + commissionsAfter your first year: 100% commission-based with unlimited earning potential ($60k–$100k+ ...

    Syracuse $60,000 - $100,000 (USD)

    3 days ago

  • Work in company

    District Sales Representative

    Only for registered members

    Do you have a passion for sales, great food, and building relationships? · JFS/Curtze Food Service is seeking a self-starting, people-loving District Sales Representative to join our growing team. · Visit current clients to talk about menus, products, and opportunities · Hunt for ...

    Syracuse $60,000 - $100,000 (USD)

    5 days ago

  • Work in company

    Executive Chef

    Only for registered members

    The Executive Chef manages the culinary team at Oak View Group's venues, ensuring guest satisfaction and a positive work environment. · ...

    Syracuse, New York, United States Full time

    1 week ago

  • Work in company

    Chef de Cuisine

    Only for registered members

    +Job summary · ‎At SKY Armory we start with fresh, in-season products that our culinary team prepares from scratch and infuses their love of food, global experiences and creativity to produce some of the best food in CNY. · ‎We believe that great events start with a great team · ...

    Syracuse, NY

    2 weeks ago

  • Work in company

    Executive Chef

    Only for registered members

    The Executive Chef has the primary duty of managing the culinary team. · ...

    Syracuse Full time

    5 days ago

Jobs
>
Chef manager
>
Jobs for Chef manager in Syracuse