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Cook III
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Rosewood Hotel Group Dallas, United StatesJob Title Cook III (On Call) Education High School Location Rosewood Mansion on Turtle Creek - Dallas, TX 75219 US (Primary) · Compensation Currency USD Job Description **Job summary -** · Plan, prep, set up and provide quality service in all areas of hot food production to inc ...
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Cook III
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Marriott International Inc Dallas, United StatesAdditional Information Hotel Dining · Job Number · Job Category Food and Beverage & Culinary · Location The Ritz-Carlton Dallas, 2121 McKinney Avenue, Dallas, Texas, United States VIEW ON MAP · Schedule Full-Time · Located Remotely? N · Relocation? N · Position Type Non-Ma ...
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Cook III
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Virgin Hotels Dallas Dallas, United StatesJob Description · Job DescriptionWho we are: · We love what we do and what we do is important We believe that everyone should leave feeling better – this means not just our guests, but also our teammates. Everyone should go home feeling better because they learned something new, ...
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Cook III-Banquets
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Station Cook III
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Cook III Pastry
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Cook III-Banquets
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Cook III-Banquets
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Pastry Cook III
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Cook III Fine Dining
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Cook III Fine Dining
1 day ago
Marriott International Inc Dallas, United StatesJob Number · Job Category Food and Beverage & Culinary · Location The Ritz-Carlton Dallas, 2121 McKinney Avenue, Dallas, Texas, United States VIEW ON MAP · Schedule Full-Time · Located Remotely? N · Relocation? N · Position Type Non-Management · POSITION SUMMARY · Set-up a ...
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Cook III Fine Dining
1 week ago
Marriott International, Inc Dallas, United States Full timeJob Number · Job Category Food and Beverage & Culinary · Location The Ritz-Carlton Dallas, 2121 McKinney Avenue, Dallas, Texas, United States · Schedule Full-Time · Located Remotely? N · Relocation? N · Position Type Non-Management · POSITION SUMMARY · Set-up and break down wor ...
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Cook III
1 day ago
Aimbridge Hospitality Southlake, United StatesAimbridge Hospitality - Delta Hotels Southlake [Kitchen Supervisor] As a Cook III at Aimbridge Hospitality, you'll: Supervise the preparation of all food items for the Restaurant/Dining Outlet, Cafe, Room Service, Employee Cafeteria and Banquets; Assist and supervise on kitchen l ...
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Cook III
1 day ago
Aimbridge Hospitality Fort Worth, United StatesAimbridge Hospitality - Sheraton Fort Worth [Kitchen Supervisor] As a Cook III at Aimbridge Hospitality, you'll: Supervise the preparation of all food items for the Restaurant/Dining Outlet, Cafe, Room Service, Employee Cafeteria and Banquets; Assist and supervise on kitchen line ...
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Cook III
1 week ago
Delta Hotels Southlake Southlake, United StatesJob Summary: · Informacin disponible en espaol a continuacin. · The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an ...
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Cook III
1 week ago
Aimbridge Hospitality Southlake, United StatesJob Summary · Informacin disponible en espaol a continuacin. · The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an ...
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Cook III
1 week ago
Aimbridge Hospitality Southlake, United StatesJob Summary · Informacin disponible en espaol a continuacin. · The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an ...
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Cook III
2 weeks ago
Aimbridge Hospitality Southlake, United StatesJob Summary · Información disponible en español a continuación. · The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an ...
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Cook III
1 day ago
Sheraton Fort Worth Fort Worth, United StatesJob Summary: · Informacin disponible en espaol a continuacin. · The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an ...
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Cook III
3 days ago
Aimbridge Hospitality Fort Worth, United StatesJob Summary · Informacin disponible en espaol a continuacin. · The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an ...
Hotel Line Cooks II/ Prep Cooks III - Dallas, United States - Hotel Resource
Description
**Other**
**Hotel Line Cooks II/ Prep Cooks III**
Hotel Line Cooks II/ Prep Cooks III Onin Staffing Dallas TX
**Hotel Line Cooks II/ Prep Cooks III**
**Company:**
Onin Staffing
**Location:**
US
**Category:**
Other
**Degrees Required:**
Not Specified
**Employment Type:**
Full-Time
**Manages Others:**
No
**Requirements:**
**Job Requirements**
**Food Preparation**
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist, establishing priority items.
Prepare ingredients for cooking, including portioning, chopping, and storing food before use.
Wash and peel (if required) fresh fruits and vegetables to prepare them for cooking or consumption.
Test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
Monitor food quality while preparing food and throughout the day utilizing the HACCP forms and production charts.
Prepare cold foods, including preparing salads, cold sandwiches, condiments, and dressings.
**Sanitation and Maintenance**
Wash and disinfect kitchen area including tables, tools, knives, and equipment to ensure sanitary conditions and meet the departmental standards, including using sanitizers required by health department.
Set-up and break down work station with required mise en place, tools, equipment and supplies, ensuring items are to established specs, ensuring adequate fill of containers, storing items appropriately, and cleaning station as appropriate.
Follow and ensure compliance with sanitation and cleaning procedures and pest control guidelines, reporting pest control issues to appropriate personnel.
Disassemble and assemble kitchen equipment following safety procedures when cleaning.
**Work Experience**
**Physical Tasks**
Stand, sit, or walk for an extended period of time or for an entire work shift.
Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
**Benefits**
nin believes that your health is important. Medical benefits should be affordable and easy to use with your busy schedule. That's why we offer our teammates custom-built benefits that are affordable and convenient to use. When you're a part of our team, you will have affordable benefits you'll actually want to use such as; $5 Prescription drug copays, $5 Doctor's Visit copays, Free Teledoctor Service, Free Counseling Services, Life Insurance Included, Vision Insurance Included, Dental Insurance Included, Vacation and Holiday Pay and Scholarship Opportunities. You will get these amazing benefits and more after just 30 days.