Cook - Food Preparation / Quality Management / Gastronomy / HACCP (m/f/d) - South Patrick Shores, United States - Stellar Enterprises

Savannah Johnson

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Savannah Johnson

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Description
About the Company

We specialize in inpatient rehabilitation in the fields of pneumology (pulmonology) and psychosomatics. In addition, our psychosomatic department has 18 acute care beds available.

What do we offer?

  • A team-oriented work atmosphere in a familial environment
  • A diverse and interesting work area
  • Short decision-making processes and flat hierarchies
  • A good work-life balance
  • Inclusion in a highly appreciative and well-communicating team
  • A comprehensive company health management program with various sports, nutrition, and event offerings
  • Additional benefits such as JobRad, EGYM Wellpass, and Lohnwerk
  • The opportunity to work where others vacation - the Allgäu region fascinates with its breathtaking landscape, sights, and balanced mix of culture, sports, relaxation, and nature

What can you expect?

  • You will be responsible for the preparation and cooking of meals in the hot kitchen, as well as salads and desserts in the fine cuisine, while considering dietary requirements and HACCP guidelines
  • You will handle incoming goods and conduct inventory management
  • You will supervise and instruct chefs, as well as housekeeping and kitchen assistants, during production

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