COOK / Sous Chef - Bradenton - Horizons Group Care

We offer rewarding career opportunities that include competitive wages access to wages before payday flexible scheduling options with full-time and part-time hours paid time off and Holidays full-time comprehensive benefit package including health dental vision life and disabilit ...

The Sous Chef assists the Executive Chef in overseeing kitchen staff and preparing menu items. Responsibilities include maintaining high presentation standards, assisting with food orders, and ensuring customer satisfaction. · Clarifies and organizes evening paperwork. · ...

The Performance Sous Chef for this account will improve player health and performance through the creation of nutritionally optimal meals and snacks for the players and coaches. · * Develop recipes, source, build and implement menus for all player, coach and staff meals and owner ...

The Sous Chef is responsible for the proper preparation of the planned menu in the absence of the Executive Chef and assists in the supervision of all kitchen employees. · Clarifies and organizes all evening paperwork and posts next day's production schedule. · Assists the kitche ...

The Sous Chef is responsible for the proper preparation of the planned menu in the absence of the Executive Chef and assists in the supervision of all kitchen employees. · Clarifies and organizes all evening paperwork and posts next day's production schedule. · ...

The Performance Sous Chef for this account will improve player health and performance through the creation of nutritionally optimal meals and snacks for the players and coaches. · Chef responsibilities: · Develop recipes, source build and implement menus for all player coach staf ...

The Sous Chef is responsible for the proper preparation of the planned menu in the absence of the Executive Chef and assists in the supervision of all kitchen employees. · ...

+p>The Performance Sous Chef II for this account will improve player health and performance through the creation of nutritionally optimal meals and snacks for the players and coaches. · Job Summary · The Performance Sous Chef II will be responsible for overseeing the culinary per ...

The Executive Sous Chef supports the Executive Chef in overseeing all culinary operations within the senior living community. · Assist in planning, preparing, and executing daily menus for independent living, assisted living, and memory care residents. · ...

We offer rewarding career opportunities that include: Competitive wages Flexible scheduling options with full-time and part-time hours Paid time off and Holidays (full-time) Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time) ...

We offer jobs in Bradenton, FL, at all levels and for all types of skills and expertise . You'll join a team that's passionate about working with seniors and making them our top priority. We're committed to delivering the very best resident-centered care and providing high-qualit ...

We are looking to add a Sous Chef to our team. · ...

We are looking to add a Sous Chef to our team. · Sets up and execute hot food for restaurant  · Sets up and execute breakfast hot food for banquet eventsIs responsible for managing all line cooks, production cooks, breakfast buffet attendants and stewards​​​​Addressing all kitche ...

+The Performance Sous Chef II will improve player health and performance through the creation of nutritionally optimal meals and snacks for the players and coaches. · ...

++We re looking for an experienced Sous Chef or reliable and loyal line cook looking to grow to join The Doctor s Office on Anna Maria Island This role is perfect for someone who takes pride in doing a little bit of everything to keep a busy kitchen running smoothly What We Offer ...

Bristol is a rapidly growing culinary management company with concentration within healthcare markets and is seeking a Sous Chef. · ...

Sous ChefGrand Villa of Sarasota is seeking a dedicated and talented full-time Sous Chef to join our dynamic culinary team at our beautiful senior facility in Sarasota, Florida. · ...

The Sous Chef reports to the Executive Chef/Chef Manager. The Sous Chef is responsible for developing and executing culinary results to exceed customer expectations. · May assist with menu writing and cycle of cost control utilizing appropriate recipes and costing measures. · Res ...

The purpose of the SOUS CHEF is to direct and participate in the preparation, seasoning, and cooking of salads, soups, · fish, · meats, · vegetables, · desserts, · or other foods. · ...

We are looking to add a Sous Chef to our team. · This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company's mission. Sets ...

We're growing our team and are currently looking for an experienced Sous Chef who shares our passion for tradition, excellence, and hospitality. · ...