CHEF, SOUS - Bradenton, FL

The Sous Chef assists the Executive Chef in overseeing kitchen staff and preparing menu items. Responsibilities include maintaining high presentation standards, assisting with food orders, and ensuring customer satisfaction. · Clarifies and organizes evening paperwork. · ...

The Sous Chef is responsible for the proper preparation of the planned menu in the absence of the Executive Chef and assists in the supervision of all kitchen employees. · Clarifies and organizes all evening paperwork and posts next day's production schedule. · Assists the kitche ...

The Performance Sous Chef for this account will improve player health and performance through the creation of nutritionally optimal meals and snacks for the players and coaches. · * Develop recipes, source, build and implement menus for all player, coach and staff meals and owner ...

The Sous Chef is responsible for the proper preparation of the planned menu in the absence of the Executive Chef and assists in the supervision of all kitchen employees. · ...

We offer rewarding career opportunities that include: Competitive wages Flexible scheduling options with full-time and part-time hours Paid time off and Holidays (full-time) Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time) ...

+p>The Performance Sous Chef II for this account will improve player health and performance through the creation of nutritionally optimal meals and snacks for the players and coaches. · Job Summary · The Performance Sous Chef II will be responsible for overseeing the culinary per ...

We are looking to add a Sous Chef to our team. · ...

We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company's mission. · Benef ...

+The Performance Sous Chef II will improve player health and performance through the creation of nutritionally optimal meals and snacks for the players and coaches. · ...

++We re looking for an experienced Sous Chef or reliable and loyal line cook looking to grow to join The Doctor s Office on Anna Maria Island This role is perfect for someone who takes pride in doing a little bit of everything to keep a busy kitchen running smoothly What We Offer ...

Who We Are: · NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, ex ...

SOUS CHEF · Location: 215 N Cattlemen Rd Sarasota, FL University Town Center/UTC) · Salary: $48K-$51K per year (training pay $45K) · Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and ...

The Sous Chef reports to the Executive Chef/Chef Manager. The Sous Chef is responsible for developing and executing culinary results to exceed customer expectations. · May assist with menu writing and cycle of cost control utilizing appropriate recipes and costing measures. · Res ...

We are hiring Sous Chefs to support our Executive Chef and leadership team in opening and running a detail-driven Japanese kitchen. This role is hands-on: you will be on the line, coaching the team, protecting quality, and helping build systems that scale.Support Executive Chef w ...

The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. · ...

We're growing our team and are currently looking for an experienced Sous Chef who shares our passion for tradition, excellence, and hospitality. · Train and mentor BOH staff to meet company culinary and service standardsMaintain efficient and organized kitchen operations · ...

Sous Chef · We are seeking an experienced and talented Sous Chef to join our culinary team. The ideal candidate will possess strong leadership skills, a passion for culinary excellence, and the ability to support the Executive Chef in delivering exceptional dining experiences. As ...

This Sous Chef position involves assisting the Executive Chef in food preparation and kitchen operations while ensuring compliance with established standards. · The ideal candidate should have prior managerial experience in an upscale or high-volume food service establishment. · ...

We are looking to add a Sous Chef to our team. · This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company's mission. Sets ...

Compensation Type: Yearly Highgate Hotels: · Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco ...